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  1. Does Your Pressure Canner Need Tested?

    https://clermont.osu.edu/news/does-your-pressure-canner-need-tested-0

    finished product.  There are so many resources with unsafe information that it is important to make sure ...

  2. Kathy Biery

    https://hancock.osu.edu/people/kathleen-biery

    Information Associate biery.12@osu.edu Hancock County 419-422-3851 ...

  3. SNAP-Ed

    https://clermont.osu.edu/program-areas/snap-ed

    any public assistance program, or protected genetic information in employment or in any program or ... containing all of the information requested in the form. Send your completed complaint form or letter to us ... Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish). For any other information dealing with ...

  4. SNAP-Ed

    https://hancock.osu.edu/program-areas/snap-ed

    is derived from any public assistance program, or protected genetic information in employment or in ... containing all of the information requested in the form. Send your completed complaint form or letter to us ... Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish). For any other information dealing with ...

  5. Successful Co-Parenting

    https://clermont.osu.edu/program-areas/family-and-consumer-sciences/successful-co-parenting

    participants reported that they learned new information, and 89% reported that they felt more prepared to ...

  6. Margaret Jenkins, Assistant Professor

    https://clermont.osu.edu/people/margaret-jenkins-med-nbct

    Clermont County and the Miami Valley Extension Education Research Area (EERA). Using formal and informal ...

  7. Bee Help!

    https://clermont.osu.edu/news/bee-help

     for more information about apiary science (beekeeping). ...

  8. Resources and Videos

    https://fcs.osu.edu/programs/major-program-areas/healthy-relationships/universal-design/resources-and-videos

    others she may keep in mind for the future. For more information on available Universal Design trainings, ...

  9. COVID-19 and Food Safety

    https://fcs.osu.edu/news/covid-19-updates-and-resources/covid-19-and-food-safety

    rates. COVID-19, like other coronaviruses, transmits person-to-person through droplets that are produced ... information as to whether or not COVID-19 infected produce handlers could contaminate fresh produce that is ... transmission of virus. COVID-19 information can be found at: producesafety.osu.edu/covid-19 ...

  10. Facts for Your Health and the Health of Others

    https://fcs.osu.edu/news/covid-19-updates-and-resources/facts-your-health-and-health-others

    -the-virus-that-causes-it osha.gov/SLTC/covid-19/medicalinformation.html cdc.gov/coronavirus/types.html http://nih.gov/health-information/coronavirus How Does COVID-19 ... slow the rate Health-care systems can work to build capacity and better manage the pandemic Treatments ... keyboards, door handles, television remotes and bedside tables Stay informed Please refer to these websites ...

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