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  1. Ohio brewing and hop production FAQ’s

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2015/horticulture/ohio-brewing-and-hop-production

    brewers at current use rates.    How many growers produce Ohio hops?  In 2012 it is estimated that 10 ...

  2. Endeavor Center and Business Development Network Achievements

    https://southcenters.osu.edu/newsletter/winter-2018-achievements-edition/endeavor-center-and-business-development-network

    operated at a 100% occupancy rate for most of the year.  During the year we had a couple partners leave but ...

  3. 2010 OSU Weed Science Field Research Results

    https://herbselector.osu.edu/node/198

    No-Till Soybeans 7 10NTS5 Liberty Link Soybean, Burndown With Different POST Timings 8 10NTS6 2,4-D Rates ...

  4. Lab Services

    https://southcenters.osu.edu/node/1683

    (HI) of C Humification rate (HR) of C Degree of humification (DH) of C Hot and normal extractable C, ...

  5. Endeavor Center and SBDC success

    https://southcenters.osu.edu/newsletter/winter-2017-achievements-edition/endeavor-center-and-sbdc-success

    been another successful year for the OSU Endeavor Center. The center operated at a 100% occupancy rate ...

  6. Endeavor Center and Small Business Development Center

    https://southcenters.osu.edu/newsletter/connections-newsletter-spring-edition-2017/endeavor-center-and-small-business-development

    increase the rate of success for Ohio small businesses in the global economy, the State of Ohio also offers ...

  7. 2015 OSU Weed Science Field Research Results

    https://herbselector.osu.edu/node/183

    Rate Screen with Glufosinate 32 15POSTSOY1 Evaluation of Cheetah Max in Liberty Link Soybeans 33 ...

  8. Extension aquaculture highlights

    https://southcenters.osu.edu/newsletter/winter-2017-achievements-edition/extension-aquaculture-highlights

    help increase the rate of information dissemination to the general public. In-service trainings on pond ...

  9. Endeavor Center and Small Business Development Center

    https://southcenters.osu.edu/newsletter/connections-newsletter-2016-summer-edition/endeavor-center-and-small-business-development

    year. We have been operating at a 100% occupancy rate for 2016. North Wind Construction Services LLC was ...

  10. Frozen Foods: Freezing and Storage

    https://foodindustries.osu.edu/courses-and-training/frozen-foods-freezing-and-storage

    Area for course participants. For reservations, please call 614-263-7200 to receive the discounted rate ...

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