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  1. Chow Line: Takeout food and food delivery services amid COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-takeout-food-and-food-delivery-services-amid-covid-19

    fatality rates. The virus is most often transferred to another individual when droplets directly reach ...

  2. How to Get Ready for Spring Planting Now

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/how-get-ready-spring-planting-now

    seeding rate using the seed that will be planted and then don’t touch the drill settings. Watch this video ...

  3. 10 things you need to know before growing hemp

    https://cfaes.osu.edu/node/13091

    must be destroyed. Grown for textiles or plastics, hemp has a planting rate of about 400,000 per acre. ...

  4. Establishing New Forage Stands

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/establishing-new-forage-stands

    crusting. Firm the seedbed before seeding to ensure good seed-soil contact and reduce the rate of drying in ...

  5. Chow line: Grocery shopping in the midst of COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-grocery-shopping-in-the-midst-covid-19

    associated with an increased severity of COVID-19 infections and fatality rates. The virus is most often ...

  6. Saranga_Test

    https://mcic.osu.edu/node/98

    Correa Pavinato, PhD Postdoctoral Researcher, Bioinformatics correapavinato.1@osu.edu Saranga Wijeratne, ... MS System Developer, Bioinformatics wijeratne.3@osu.edu sdsdsads ...

  7. Awards and recognitions

    https://cfaes.osu.edu/newsletter/cfaes-monthly/january-2020/awards-and-recognitions

    evolved from a distressed, low-income neighborhood with one of the highest violent crime rates in the city ...

  8. NEW RELEASE: 15 Measures of Dairy Farm Competitiveness

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-5/new-release-15-measures-dairy-farm-competitiveness

    period, the average milk yield per cow in Ohio has increased about 5,600 lb, yet the rate of return has ... to the highest rate of return was only one year. During the 22-year time period, the average US milk ... Benchmark 1 Rate of Production Pounds of milk sold per worker >1,000,000 ECM 1 2 Cost Control Feed cost ...

  9. Determining Forage Moisture Content

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/determining-forage-moisture-content

    when systems also manage variable rate preservative application, cost can be over $2500. Depending on ...

  10. Chow line: Food safety and coronavirus

    https://cfaes.osu.edu/news/articles/chow-line-food-safety-and-coronavirus

    infections and fatality rates. Coronaviruses transmit person-to-person through droplets that are produced ...

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