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  1. Jay Martin to Lead Field to Faucet and Global Water Initiative

    https://governmentaffairs.cfaes.ohio-state.edu/news/jay-martin-lead-field-faucet-and-global-water-initiative

    launched, Martin said.   One app under development will allow farmers to record nutrient application rates ...

  2. Forage Inventory Needs for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-5/forage-inventory-needs-dairy-farms

    intake will be 2.2 to 2.3% of body weight for a growing heifer that is gaining at an appropriate rate ...

  3. Heat and Colostrum, Friend and Foe

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-4/heat-and-colostrum-friend-and-foe

    absorption rates can approach 50% shortly after birth, they decline rapidly towards zero within the first 24 ...

  4. 2016 Dairy Margin Protection Program Decision Time-Clock Winding Down

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-4/2016-dairy-margin-protection-program-decision-time

    4 million pounds of covered milk will be charged at the full rate.  There was a 25% reduction in these ...

  5. Pay Attention to Dairy Cow Stocking Density

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-2/pay-attention-dairy-cow-stocking-density

    time to lie down after milking averaged 38 to 39 minutes, which is considered very good. At rates ...

  6. Spring Alfalfa Stand Evaluation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-2/spring-alfalfa-stand-evaluation

    rating system, along with color photo illustrations that can be used to make a root health assessment. ...

  7. Big Data, Water Quality Focus of Conservation Tillage Conference March 3-4

    https://governmentaffairs.cfaes.ohio-state.edu/news/big-data-water-quality-focus-conservation-tillage-conference-march-3-4

    benefits of continuous no-till Variable rate seeding Using gypsum to reduce phosphorus problems The CTC ...

  8. Food Safety with HCS' Lindsey Hoover

    https://hcs.osu.edu/news/food-safety-hcs-lindsey-hoover

    a one-time discount rate for water testing to growers who attend the meeting. More information on the ...

  9. Working With Creditors When Times Are Tight

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-1/working-creditors-when-times-are-tight

    over the next few months? Can you negotiate an interest rate less than the 18 to 30% frequently charged ...

  10. Ammonia Emissions from Dairy Farms- The Basics

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-2/ammonia-emissions-dairy-farms-basics

    called urease. Urease is produced by numerous bacteria that live in soil and feces. The rate at which ...

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