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  1. Ohio State's Food Industries Center Helps Food, Beverage Industry Taste Success

    https://cfaes.osu.edu/news/articles/ohio-states-food-industries-center-helps-food-beverage-industry-taste-success

    develop the recipe for commercial production, and gave us the opportunity to develop a first-rate ...

  2. Results from Research Supported by the Ohio Dairy Research Fund

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-3/results-research-supported-ohio-dairy-research-fund

    of each fungicide and that the maximum label rate of each fungicide was used each time, it appears ...

  3. 2007 Recipients of the Dairy Science Hall of Service

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-2/2007-recipients-dairy-science-hall-service

    every Memorial Day that consistently rates as one of the best state sales in the country. Among the ...

  4. The Costs of Nutrients, Comparison of Feedstuffs Prices and the Current Dairy Situation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-3/costs-nutrients-comparison-feedstuffs-prices-and

    includes the currency exchange rate.  The U.S. dollar has strengthened quite a bit because of the financial ...

  5. Managing Colostrum and Waste Milk on Farms with Johne's Disease

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-6/managing-colostrum-and-waste-milk-farms-johnes

    node samples with an increased fecal shedding rate is significant (P < 0.05)." In this study, ...

  6. The Land of “MILC and Honey”- Dairy Policy Watch 2013

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-5/land-%E2%80%9Cmilc-and-honey%E2%80%9D-dairy-policy-watch-2013

    to enhance milk prices by reducing the rate of growth in U.S. milk production when IOFC margins fall ... production patterns, and farm growth rates common to U.S. farms. In all of the analyses, we use the milk ...

  7. Milk and Dairy Product Production Climbs- What's Down the Road for Milk Prices?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-6/milk-and-dairy-product-production-climbs-whats-down

    annual rate. Perhaps, more important at this point is the export subsidy program. The trigger price for ...

  8. Slow Moving Vehicle Sign

    https://fabe.osu.edu/node/1377

    simulator had been constructed to test human recognition rates of different shapes and colors mounted on ...

  9. What Does Discovery of Bovine Tuberculosis in a Herd in Ohio Mean for Ohio Livestock Farmers?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-4/what-does-discovery-bovine-tuberculosis-herd-ohio

    used at this farm have had an extremely high retention rate and have frequently allowed the correct ID ...

  10. Ohio State's Food Industries Center Helps Food, Beverage Industry Taste Success

    https://foodindustries.osu.edu/ohio-states-food-industries-center-helps-food-beverage-industry-taste-success

    develop the recipe for commercial production, and gave us the opportunity to develop a first-rate ...

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