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  1. Bitter Rot of Apple

    https://ohioline.osu.edu/factsheet/plpath-fru-20

    the rate of decomposition. Removing and burning mummified fruit from trees throughout the growing ...

  2. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    a bioinformatics approach to identifying them and uncovering the molecular mechanisms of action. The ultimate goal ...

  3. Basic Estate Planning: Tax Basis if Property Is Transferred

    https://ohioline.osu.edu/factsheet/EP-3

    every dollar of capital gain was taxed at the same rate as ordinary income. However, retroactive to May ... 7, 1997, the highest marginal noncorporate tax rates for income derived from capital gains on the ... To qualify for the reduced rate, the assets sold must have been owned for 12 months. However, ...

  4. Cork Spot and Bitter Pit of Apples

    https://ohioline.osu.edu/factsheet/plpath-fru-01

    may help to reduce cork spot. Calcium chloride at this rate may be added to pesticide sprays normally ...

  5. Points to Consider Before Starting a Hops Operation

    https://ohioline.osu.edu/factsheet/anr-58

    the scope of a hops operation and thus are unlikely to quote a competitive rate. Often a rider on an ...

  6. Magnolia Scale

    https://ohioline.osu.edu/factsheet/ENT-61

    summer oils, at the label rate applied after the crawlers have settled in late August can be very ...

  7. Using Soil Electrical Conductivity (EC) to Delineate Field Variation

    https://ohioline.osu.edu/factsheet/fabe-565

    Directed or smart soil sampling Soil texture, organic matter, CEC, drainage conditions. Variable-rate ... seeding Topsoil depth, CEC, soil productivity, organic matter. Variable-rate nutrient application based on ...

  8. Wheat Growth Stages and Associated Management

    https://ohioline.osu.edu/factsheet/agf-126

    square foot. Late-planted wheat has less time to tiller and should be planted at a higher seeding rate to ...

  9. Controlling Non-Native Invasive Plants in Ohio’s Forests: Garlic Mustard (Alliaria petiolata)

    https://ohioline.osu.edu/factsheet/F-66

    other plants nearby. This suppression of native competitors contributes to the fast rate of spread of ... water.* *A surfactant (e.g., X-77, Activator, etc.) at.25% vol/vol rate may be added to the various ...

  10. Guide to Creating Food Plots for White-Tailed Deer

    https://ohioline.osu.edu/factsheet/anr-61

    consume food at a rate of 3 to 4 percent of their body weight each day, on a dry matter basis, which means ...

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