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  1. Starter Fertilizer

    https://stepupsoy.osu.edu/soybean-production/soybean-fertility-0/starter-fertilizer

    for regional nitrogen rate guidelines for corn. Ext. Bull. PM 2015. Iowa State Univ., Ames. Vitosh, ...

  2. Frozen Foods: Freezing and Storage

    https://foodindustries.osu.edu/courses-and-training/frozen-foods-freezing-and-storage

    Area for course participants. For reservations, please call 614-263-7200 to receive the discounted rate ...

  3. Wheat Growth Stages and Associated Management

    https://stepupsoy.osu.edu/wheat-production/wheat-growth-stages-and-associated-management

    Late-planted wheat has less time to tiller and should be planted at a higher seeding rate to compensate for ...

  4. Ohio State's Food Industries Center Helps Food, Beverage Industry Taste Success

    https://foodindustries.osu.edu/ohio-states-food-industries-center-helps-food-beverage-industry-taste-success

    develop the recipe for commercial production, and gave us the opportunity to develop a first-rate ...

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