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  1. Computational Biology Faculty in Food and Nutritional Metabolomics

    https://fst.osu.edu/about-us/computational-biology-faculty-food-and-nutritional-metabolomics

    bioinformatics as related to foods and nutrition as well as contribute to the teaching (graduate and ... and facilitated. Preferred Qualifications: PhD in bioinformatics/computational biology, biochemistry, ...

  2. Previous Winners

    https://fst.osu.edu/about-us/harris-award-0/previous-winners

    & Company. Under his leadership, McCormick’s R&D program has been transformed and is rated by ...

  3. Demonstrating Manure Spreader Calibration at Field Days

    https://setll.osu.edu/node/166

    estimated application rates either too high or too low. 50% of farmers surveyed estimated an application ... rate that was one-half of what was actually needed. It was showed the importance of calibrating ... a manure spreader to get the correct application rate. Click here to view the full text. ...

  4. Raspberry production in a different light

    https://southcenters.osu.edu/newsletter/fall-2018/raspberry-production-in-different-light

    tested. Plants will be tested for growth rate, harvest period, yield, and fruit quality in terms of ...

  5. Aquaculture Research Achievements

    https://southcenters.osu.edu/newsletter/winter-2018-achievements-edition/aquaculture-research-achievements

    gain and growth rate of all-male stock were 2.1 times as that of regular stocks; 2) All-male groups had ... increasing growth rate of 30- 35% and saving energy expenditure of 20-30% for sex growth. Identify the best ... for industry. Genetic improvement of SMD utilization rate of Largemouth bass (LMB): A study on ...

  6. Pike County Nutritional Sciences Field Day, The Story of the Strawberry

    https://southcenters.osu.edu/newsletter/winter-2018-achievements-edition/pike-county-nutritional-sciences-field-day-the-story-the

    of 88 counties. The rankings are based on obesity rates, health behaviors, healthy food access and ... Before they had left, each student was asked to complete a program evaluation rating their awareness and ...

  7. Biological Treatment of Cheese-Processing Effluent with Gravel/Sand Filtration

    https://setll.osu.edu/node/145

    cheese-processing wastewater. Within 210 days, the BOD 5 had a removal rate of >99% and the COD has a removal ... rate of 85%. There were no clogging issues during the study. ...

  8. Soil & Water Quality

    https://southcenters.osu.edu/soil-water-bioenergy/research/soil-water-quality

    parameters we are looking at to help in this grant is infiltration rates, soil aggregates, greenhouse gasses, ... management practices and crop residue removal rates, while maintaining a good soil health in the long term. ... management practices (conservation tillage, drainage, manure application etc.), and residue removal rates per ...

  9. Ohio State Seeks Participants for Ohio Farm Custom Work Rate Survey

    https://governmentaffairs.cfaes.ohio-state.edu/news/ohio-state-seeks-participants-ohio-farm-custom-work-rate-survey

    operators as part of the college’s 2016 Ohio Farm Custom Rate Survey. The survey is conducted biannually by ... rate’ is the amount agreed upon by both parties to be paid by the custom work customer to the custom ... work provider.” The data gathered through the custom rate survey is published by OSU Extension and is ...

  10. Cold Temperature Impacts on Treatment of Meat Processing Wastewater

    https://setll.osu.edu/node/131

    This study assessed the BOD 5 and ammonia removal rates of freezing bioreactors. Bench-scale ... sand/gravel and sand/textile bioreactors were exposed to 5 freezing-thaw cycles. BOD 5 removal rates were > ...

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