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  1. Saranga_Test

    https://mcic.osu.edu/node/98

    Correa Pavinato, PhD Postdoctoral Researcher, Bioinformatics correapavinato.1@osu.edu Saranga Wijeratne, ... MS System Developer, Bioinformatics wijeratne.3@osu.edu sdsdsads ...

  2. Seminar: Genomic Applications in Companion Animals and Animal Sciences Research

    https://ansci.osu.edu/events/seminar-genomic-applications-companion-animals-and-animal-sciences-research

    State University. He has expertise in genomics, proteomics, bioinformatics, and applied statistics. Dr. ...

  3. Future Students

    https://fst.osu.edu/future-students

    is highly marketable. Nationally, food science graduates have a 94% job placement rate with an ...

  4. Undergraduate Research Assistant Opportunity

    https://ansci.osu.edu/newsletter/student-newsletter/october-11th-2021-october-4-2021-september-27-2021-september-20-2021-6

    a month), the students will be financially supported (at an hourly rate, based on the College of Veterinary ...

  5. Kush Yadav Awarded OSU Alumni Grant for Graduate Research and Scholarship

    https://ansci.osu.edu/news/kush-yadav-awarded-osu-alumni-grant-graduate-research-and-scholarship

    products which can lead to a mortality rate in pregnant women of up to 40%.  Forty years have passed since ...

  6. Save the date: CFAES Fallfest

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/july-2021/save-date-cfaes-fallfest

    for children, and discounted rates will apply for young alumni and alumni from the classes of 1970 and ...

  7. Genotyping

    https://mcic.osu.edu/genomics/genotyping

    using the Fluidigm Access Array System Illumina sequencing on the MiSeq or HiSeq Bioinformatics support ...

  8. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    a bioinformatics approach to identifying them and uncovering the molecular mechanisms of action. The ultimate goal ...

  9. Using candy to sniff out probable cases of COVID-19

    https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19

    they smell and taste – not only by identifying the flavor, but also rating its intensity. If they ... mouth to rate how strong the flavor is, assessing the retronasal component. You also assess sweetness ...

  10. New low cost high throughput sequencing services

    https://mcic.osu.edu/news/new-low-cost-high-throughput-sequencing-services

    for library preparation are listed on our Rates page. Also don’t hesitate to contact MCIC staff if you ...

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