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  1. SECTIONED AND FORMED MEAT PRODUCTS

    https://meatsci.osu.edu/node/95

    This results in a higher turnover rate in inventory. Furthermore, improved pickle penetration causes ... cations also inhibits oxidative rancidity and slows the rate of color fading of cured meat. However, it is ...

  2. 2007

    https://plantpath.osu.edu/research/publications/2007

      Gowda, M., Li, H., and Wang, G. 2007. Robust analysis of 5?-transcript ends (5?-RATE): a high-throughput ... Grewal, P. S., and Fuzy, E. 2007. Differences in penetration routes and establishment rates of four ...

  3. 2006

    https://plantpath.osu.edu/research/publications/2006

    Chen, F., Pratt, R. C., and Wang, G. 2006. Robust Analysis of 5'-Transcript Ends (5'-RATE ... 2006. An assessment model for rating high-threat crop pathogens. Phytopathology 96: 616-621. Scheets, ...

  4. CD Wire- May 7, 2013

    https://comdev.osu.edu/cd-wire/2013-05-06

    values may be at odds. Early bird cost (by May 20) is $250; full rate (after May 20) is $275. ...

  5. CD Wire- March 5, 2013

    https://comdev.osu.edu/cd-wire/2013-03-04

    present. Registration for non-CDS members is $69.99. CDS Member Rate is $34.99. For complete information ...

  6. CD Weekly Wire- January 27, 2014

    https://comdev.osu.edu/osue-cd-professionals/cd-weekly-wire/2014-01-27

    March 7, the hotel conference rate/room block is not available. ...

  7. C.O.R.N. Newsletter 2007-28

    https://agcrops.osu.edu/newsletters/2007/28

    A high rate of glyphosate may provide acceptable control, but it requires several weeks for ryegrass to ...

  8. C.O.R.N. Newsletter 2007-27

    https://agcrops.osu.edu/newsletters/2007/27

    rates in lactating cow diets can help to provide an effective fiber source (95% of the fiber in corn ...

  9. C.O.R.N. Newsletter 2008-32

    https://agcrops.osu.edu/newsletters/2008/32

    October, and they can be effectively controlled with relatively low rates of glyphosate prior to wheat ...

  10. C.O.R.N. Newsletter 2009-13

    https://agcrops.osu.edu/newsletters/2009/13

    90-degrees, the growth rate doubles for each 13-degree increase in soil temperature, which is why later ...

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