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  1. Student Spotlight: Steven Shavel

    https://hcs.osu.edu/news/student-spotlight-steven-shavel

    rate of the Aqua Aid product would be made during the summer months at properly timed intervals.  After ... difference by using the classic color rating scale (0-9).  When I observed the plots for a week straight, you ...

  2. TWEL Kathi Borgmann Thesis

    https://senr.osu.edu/node/2890

    monitored at a subset of 12 sites to estimate daily mortality rates. Nest substrate species, nest height, ... shrubs depended on the landscape matrix such that differences in daily mortality rates were most extreme ...

  3. Managing Dairy Cows During Heat Stress

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-3/managing-dairy-cows-during-heat-stress

    eXtension dairy web site (http://www.extension.org/dairy_cattle), decreased rates of estrus expression, ...

  4. OSU Sponsored Program: Health Impacts of Climate Change on Ohio

    https://senr.osu.edu/about-us/events/osu-sponsored-program-health-impacts-climate-change-ohio

    Lower water quality may also boost rates of infectious insect and water-borne diseases.  Drinking water ...

  5. Ohio State Researchers Help to Author the U.S. National Climate Assessment Report

    https://senr.osu.edu/news/ohio-state-researchers-help-author-us-national-climate-assessment-report

    and storing carbon dioxide, their rate of uptake is anticipated to decline due to the impacts of ...

  6. Study: Most Farmers Willing to Take More Steps to Improve Water Quality

    https://senr.osu.edu/news/study-most-farmers-willing-take-more-steps-improve-water-quality

    Management strategies, which offer guidelines to using the right fertilizer source, at the right rate, at the ...

  7. Forage Inventory Needs for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-5/forage-inventory-needs-dairy-farms

    intake will be 2.2 to 2.3% of body weight for a growing heifer that is gaining at an appropriate rate ...

  8. Heat and Colostrum, Friend and Foe

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-4/heat-and-colostrum-friend-and-foe

    absorption rates can approach 50% shortly after birth, they decline rapidly towards zero within the first 24 ...

  9. 2016 Dairy Margin Protection Program Decision Time-Clock Winding Down

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-4/2016-dairy-margin-protection-program-decision-time

    4 million pounds of covered milk will be charged at the full rate.  There was a 25% reduction in these ...

  10. Pay Attention to Dairy Cow Stocking Density

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-2/pay-attention-dairy-cow-stocking-density

    time to lie down after milking averaged 38 to 39 minutes, which is considered very good. At rates ...

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