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  1. Variation in Milk Urea Nitrogen in Ohio Dairy Herds

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-3/variation-milk-urea-nitrogen-ohio-dairy-herds

    and then declined at a slower rate than milk yield, likely because protein intake remained rather high ...

  2. Improving Tractor Ride Comfort

    https://agsafety.osu.edu/newsletter/ag-safety-stat/april-2015/machinery-maintenance/improving-tractor-ride-comfort

    pressure too high or too low), the planter rate will also be altered (underseeding, or overseeding). Modern ...

  3. Endeavor Center and Small Business Development Center

    https://southcenters.osu.edu/newsletter/connections-newsletter-spring-edition-2017/endeavor-center-and-small-business-development

    increase the rate of success for Ohio small businesses in the global economy, the State of Ohio also offers ...

  4. Safety and Health Topics for your Winter Programs

    https://agsafety.osu.edu/newsletter/ag-safety-stat/january-2016/announcements/safety-and-health-topics-your-winter-programs

    meetings or Workers Compensation group-rating programs. Our staff will work with you to design a program ...

  5. Forage Inventory Needs for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-5/forage-inventory-needs-dairy-farms

    intake will be 2.2 to 2.3% of body weight for a growing heifer that is gaining at an appropriate rate ...

  6. Heat and Colostrum, Friend and Foe

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-4/heat-and-colostrum-friend-and-foe

    absorption rates can approach 50% shortly after birth, they decline rapidly towards zero within the first 24 ...

  7. Ohio State, Maryland team up for new sustainability knowledge assessment

    https://students.cfaes.ohio-state.edu/news/ohio-state-maryland-team-for-new-sustainability-knowledge-assessment

    Sustainability, Tracking, Assessment, and Rating System  (STARS) to test their students' sustainability ...

  8. 2016 Dairy Margin Protection Program Decision Time-Clock Winding Down

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-4/2016-dairy-margin-protection-program-decision-time

    4 million pounds of covered milk will be charged at the full rate.  There was a 25% reduction in these ...

  9. Spring Alfalfa Stand Evaluation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-2/spring-alfalfa-stand-evaluation

    rating system, along with color photo illustrations that can be used to make a root health assessment. ...

  10. Publications

    https://ansci.osu.edu/research/publications

    rates(1). Poult Sci 95(4):934-47. Cobellis G, Trabalza-Marinucci M, Yu Z. 2016. Critical evaluation of ...

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