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  1. Chow Line: Vitamin D and COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-vitamin-d-and-covid-19

    between vitamin D deficiency and mortality rates from COVID-19.  For example, one such  study  by led by ... high COVID-19 mortality rates had lower levels of vitamin D compared to patients in countries that were ... all milk in the United States is fortified with vitamin D, at a rate of 400 IU per quart, but that ...

  2. Market Goat Tag-In

    https://cfaes.osu.edu/news/events/market-goat-tag-in

    Market goats will be tagged, and also any goat participating in the Rate of Gain contest will be ...

  3. Kichoon Lee Awarded Two USDA Grants

    https://ansci.osu.edu/news/kichoon-lee-awarded-two-usda-grants

    mediating PGC in culture. The efficiency of targeted genome modification in poultry depends on the rate of ...

  4. New fact sheet series for specialty crop growers focuses on dicamba and 2,4-D drift

    https://cfaes.osu.edu/news/articles/new-fact-sheet-series-for-specialty-crop-growers-focuses-dicamba-and-24-d-drift

    damaged by concentrations of 1/300th the labeled rate or lower. While recent legal issues have limited the ...

  5. Ohio State certificate programs aimed at agricultural workforce development

    https://cfaes.osu.edu/news/articles/ohio-state-certificate-programs-aimed-agricultural-workforce-development

    retention is often a struggle for farmers,” said Eastridge. “Frequently, high employee turnover rates are ... dairy farms. The situation is further complicated by Ohio's low unemployment rate and competitive ... wages, which are often higher than current agriculture wage rates.” In addition to training farm owners ...

  6. Awards and recognitions

    https://cfaes.osu.edu/newsletter/cfaes-monthly/june-2020/awards-and-recognitions

    improved retention and 4-year graduation rates by helping students better plan and sequence their courses.” ...

  7. New federal funds available for farmers

    https://cfaes.osu.edu/news/articles/new-federal-funds-available-for-farmers

    on several factors including the type of animal, with different rates for each animal, as well as ...

  8. Kichoon Lee

    https://ansci.osu.edu/our-people/kichoon-lee

    Enhancing growth rates with larger muscle mass, reduction of subcutaneous fat, and enhanced intramuscular ...

  9. Chow line: Not all foods fit for humans are fit for dogs

    https://cfaes.osu.edu/news/articles/chow-line-not-all-foods-fit-for-humans-are-fit-for-dogs

    a dog’s blood sugar, thus leading to diarrhea, vomiting, increased or decreased heart rate, and even liver ... gums, elevated heart rate, weakness, and collapsing. Poisoning from garlic and onions can have delayed ...

  10. Seminar: Genomic Applications in Companion Animals and Animal Sciences Research

    https://ansci.osu.edu/events/seminar-genomic-applications-companion-animals-and-animal-sciences-research

    State University. He has expertise in genomics, proteomics, bioinformatics, and applied statistics. Dr. ...

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