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  1. Mario Javier Miranda

    https://aede.osu.edu/our-people/mario-javier-miranda

    "The Impact of Weather Index Insurance on Credit Default Rates of Farmers under Group Lending: Evidence ...

  2. Phosphorus Removal Structure (NRCS 782)

    https://agbmps.osu.edu/bmp/phosphorus-removal-structure-nrcs-782

    DP concentration flow through the PSM in the structure at a suitable flow rate while allowing enough ... no longer effective at removing P at the minimum desired rate. Some materials are available that ... the desired P removal at  the chosen flow rate and RT. An important factor in design is PSM selection. ...

  3. Faculty Outreach

    https://aede.osu.edu/faculty-outreach

    Water Cooler Economics Podcasts COVID-19's Impact on commodity prices Unemployment Rates Rise ... rates due to the global pandemic. The dialogue offers insight into the realities of the pandemic and ...

  4. Barry Ward

    https://aede.osu.edu/our-people/barry-ward

    Report Working paper Policy brief Presentation Data Ohio Farm Custom Rates 2016 Date published: Jun 29 ... or more simply “custom work”. A “custom rate” is the amount agreed upon by both parties to be paid by ... the custom work customer to the custom work provider. The custom rates reported in this publication ...

  5. Start a Project

    https://mcic.osu.edu/start-project

    Email; Wirat Pipatpongpinyo, Ph.D., Email 330-263-3828 Bioinformatics Jelmer Poelstra, Ph.D., Email ... submission Bioinformatics Jelmer Poelstra, Ph.D., Email 330-263-3828 Register as MCBL user Address: MCIC ...

  6. Publications

    https://plantpath.osu.edu/research/publications

    Harrison, S. Paul, P. A. 2020. Optimum seeding rate and stand assessment of soft red winter wheat. Agronomy ...

  7. Brian E. Roe

    https://aede.osu.edu/our-people/brian-e-roe

    Respondents’ most highly rated criteria 23 for determining ‘healthy’ foods include whether foods are free of ... saturated fats. No trans-fat was 25 rated statistically more important than low in saturated fat, while low ... in saturated fat was rated as 26 statistically more important than any of the following: low in all ...

  8. Nanopore MinION sequencing

    https://mcic.osu.edu/genomics/nanopore-minion-sequencing

    individual DNA strands through biological nanopores at a rate  controlled by a processive enzyme bound to the ... and the MCIC Computational Biology Laboratory has the necessary bioinformatics tools set up. Library ...

  9. Critical Concerns

    https://agbmps.osu.edu/critical-concerns

    BMP's Evaluate rate to account for organic and inorganic nitrogen sources applied Nutrient Management ...

  10. Safety of shell eggs as affected by rate of heating during pasteurization to inactivate Salmonella Enteritidis

    https://grad.cfaes.ohio-state.edu/research-projects/yumin-xu

    come-up, holding and cooling. We hypothesize that slow heating rate during come-up stage, as practiced ... objectives of this study are to understand how different heating rates during come-up stage could affect (1) ... heat-stress-response and virulence genes. Compared to fast heating rate, slow rate caused higher expression of heat ...

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