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  1. Frequently Asked Questions – designEXT

    https://extension.osu.edu/about/vision-mission-values/designext-%E2%80%93-shaping-ohio-state-university-extensions-future/frequently

    personnel in a similar job group receive the same rating for comparable work. Q: Can someone pursue faculty ...

  2. Milk and Dairy Product Production Climbs- What's Down the Road for Milk Prices?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-2/milk-and-dairy-product-production-climbs-whats-down

    stream and is currently trading at a price of $0.85/lb. At the current rate of milk production, with the ...

  3. Easily Collect and Manage Calving Records in Real-Time

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-5/easily-collect-and-manage-calving-records-real-time

    to season (daily or weekly birth rate) and the same number of calving personnel might increase the ...

  4. Fungicides, Red Thread, Leaf Spots, Patch Diseases and Dollar Spot

    https://turfdisease.osu.edu/news/fungicides-red-thread-leaf-spots-patch-diseases-and-dollar-spot-0

    this disease period but avoid high rates of nitrogen which will increase severity. Application of ...

  5. Spring Planting Requires Increased Focus on Safety

    https://agsafety.osu.edu/news/spring-planting-requires-increased-focus-safety

    industry sectors to see an increase in the rate of injuries and illnesses in 2011. The increase was led by ...

  6. Section II: Externally Funded Projects (Grants and Contracts)

    https://extension.osu.edu/policy-and-procedures-handbook/iv-financial-and-business-practices/cost-recovery-policies/section-ii

    Because Extension does not incur other costs in OSURF's federally negotiated rate, charging a higher ... rate is not appropriate.) 10% minimum allowable administrative/indirect cost recovery for projects ... earlier section for specific FY 2004 administrative/indirect rates. Distribution The funds collected will ...

  7. Pre-Rigor / Hot Boning of Pork Carcasses

    https://meatsci.osu.edu/node/127

    consistent sized particles, than chopping, but adjustments may need to be made to the feeding rate with hot ... grinder.  Roll back is caused by the auger forcing the meat against the plate, at a faster rate than the ...

  8. Results from Research Supported by the Ohio Dairy Research Fund

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-3/results-research-supported-ohio-dairy-research-fund

    of each fungicide and that the maximum label rate of each fungicide was used each time, it appears ...

  9. 2007 Recipients of the Dairy Science Hall of Service

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-2/2007-recipients-dairy-science-hall-service

    every Memorial Day that consistently rates as one of the best state sales in the country. Among the ...

  10. The Costs of Nutrients, Comparison of Feedstuffs Prices and the Current Dairy Situation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-3/costs-nutrients-comparison-feedstuffs-prices-and

    includes the currency exchange rate.  The U.S. dollar has strengthened quite a bit because of the financial ...

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