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  1. February is Heart Disease Awareness Month

    https://agsafety.osu.edu/newsletter/ag-safety-stat/february-2016/injury-prevention/february-heart-disease-awareness-month

    even economic survival. Farming consistently has one of the highest rates of death due to ...

  2. Safety and Health Topics for your Winter Programs

    https://agsafety.osu.edu/newsletter/ag-safety-stat/november-2015/announcements/safety-and-health-topics-your-winter-programs

    meetings or Workers Compensation group-rating programs. Our staff will work with you to design a program ...

  3. Results from Research Supported by the Ohio Dairy Research Fund

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-3/results-research-supported-ohio-dairy-research-fund

    supplementation rate was 20 mg/day). Blood, milk, and urine were sampled and analyzed for biotin. In addition, ... was rated as good to excellent on most farms where a case had been seen, various improvements in calf ... (OSR) compared to bare land.  Each treatment had three rates (0, 6,000, and 12,000 gallons) of dairy ...

  4. Safety Tips For June

    https://agsafety.osu.edu/newsletter/ag-safety-stat/injury-prevention/safety-tips-june

    application rates for the product being used and be sure to use the proper personal protective equipment for ...

  5. Ohio State's Participation in the Midwest and National Dairy Challenge Programs

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-10-issue-3/ohio-states-participation-midwest-and-national-dairy

    that Ohio State has received a Platinum rating- congratulations! Pictured: Front row: Stephanie Metzger ...

  6. Defying the Laws of Nature

    https://southcenters.osu.edu/newsletter/spring-2018/defying-the-laws-nature

    survival rate, 20 percent higher. “It doesn’t matter if it’s a fish or a tomato or a soybean, if you can ...

  7. Make Plans for Immediate Forage Needs

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-4/make-plans-immediate-forage-needs

    reduced feeding rate, it is better to have the ration re-formulated without corn silage than continuously ...

  8. Prevalence and Management Factors Associated with Staphylococcus aureus

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-5/prevalence-and-management-factors-associated

    least one of the BTM samples was positive. Results The response rate to the survey was 49%. Of the 380 ...

  9. Update on Corn Silage Harvesting Practices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-5/update-corn-silage-harvesting-practices

    L. buchneri. If silage feed out rate will be slow (less than about 6 inches/day) and/or the silage ...

  10. Minimizing Heat Stress in the Dairy Facility

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-4/minimizing-heat-stress-dairy-facility

    flow rate and spacing. A properly sized nozzle may not be getting the desired wetting effect if the ...

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