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  1. 2005

    https://students.cfaes.ohio-state.edu/academics/undergraduate/research/cfaes-undergraduate-research-forum/archives/2005

    Modeling of Rating Data with Parametric Statistics Part II Jeannine Delwiche James White Adaptation of ...

  2. 2017 Participants

    https://students.cfaes.ohio-state.edu/undergraduate-research-forum/2017/2017-participants

    Holstein Dairy Calf Growth Rate from Birth to Weaning Maurice Eastridge Makenzie Thorpe Dietary Inventions ...

  3. 2007

    https://students.cfaes.ohio-state.edu/node/1585

    Varying Rates Donald Eckert Gina Berry Effects of Feeding Glycerol with Different Levels of Non-Fiber ...

  4. 2009

    https://students.cfaes.ohio-state.edu/academics/undergraduate/research/cfaes-undergraduate-research-forum/archives/2009

    Gehrt Christina Egner Effects of Application Rate of an Acidic Conditioner on Bacterial Counts in ...

  5. CFAES Wooster new umbrella term for Ohio State location

    https://cfaes.osu.edu/news/articles/cfaes-wooster-new-umbrella-term-for-ohio-state-location

    provide career preparation that maintains a 99% job placement rate for all ATI graduates within four ...

  6. New low cost high throughput sequencing services

    https://mcic.osu.edu/news/new-low-cost-high-throughput-sequencing-services

    for library preparation are listed on our Rates page. Also don’t hesitate to contact MCIC staff if you ...

  7. The MCIC is pleased to welcome Dr. Jelmer Poelstra

    https://mcic.osu.edu/news/mcic-pleased-welcome-dr-jelmer-poelstra

    The MCIC  is pleased to welcome Dr. Jelmer Poelstra, who will lead the bioinformatics activities ... bioinformatics and computational tools for  genomic analyses, as he has been working with high throughput ...

  8. CFAES’ Cooperstone recognized for research that improves tomato nutrition

    https://fst.osu.edu/news/cfaes%E2%80%99-cooperstone-recognized-research-improves-tomato-nutrition

    breeding/genetics, analytical chemistry, bioinformatics, and nutrition to help develop tomatoes that are healthier ...

  9. CFAES’ Cooperstone recognized for research that improves tomato nutrition

    https://cfaes.osu.edu/features/cfaes%E2%80%99-cooperstone-recognized-for-research-improves-tomato-nutrition

    breeding/genetics, analytical chemistry, bioinformatics, and nutrition to help develop tomatoes that are healthier ...

  10. Pandemic worsening food insecurity

    https://cfaes.osu.edu/news/articles/pandemic-worsening-food-insecurity

    Alayna DeMartini COLUMBUS, Ohio—Bringing higher rates of unemployment and poverty, the pandemic ...

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