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  1. Heat and Colostrum, Friend and Foe

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-4/heat-and-colostrum-friend-and-foe

    absorption rates can approach 50% shortly after birth, they decline rapidly towards zero within the first 24 ...

  2. 2016 Dairy Margin Protection Program Decision Time-Clock Winding Down

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-4/2016-dairy-margin-protection-program-decision-time

    4 million pounds of covered milk will be charged at the full rate.  There was a 25% reduction in these ...

  3. Sustainable Agriculture

    https://ati.osu.edu/sustainable-agriculture

    combine, and tractors with GPS guidance systems • Variable rate drill ...

  4. Spring Alfalfa Stand Evaluation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-2/spring-alfalfa-stand-evaluation

    rating system, along with color photo illustrations that can be used to make a root health assessment. ...

  5. Working With Creditors When Times Are Tight

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-1/working-creditors-when-times-are-tight

    over the next few months? Can you negotiate an interest rate less than the 18 to 30% frequently charged ...

  6. Ammonia Emissions from Dairy Farms- The Basics

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-2/ammonia-emissions-dairy-farms-basics

    called urease. Urease is produced by numerous bacteria that live in soil and feces. The rate at which ...

  7. Dietary Phosphorus: Economics vs. Environment

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-2/dietary-phosphorus-economics-vs-environment

    differences were observed in growth rate (weight, height, girth, and length), reproductive measures (services ...

  8. 2010 OSU Weed Science Field Research Results

    https://herbselector.osu.edu/node/198

    No-Till Soybeans 7 10NTS5 Liberty Link Soybean, Burndown With Different POST Timings 8 10NTS6 2,4-D Rates ...

  9. Are Ohio Dairy Farmers Satisfied With Local Suppliers?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-3/are-ohio-dairy-farmers-satisfied-local-suppliers

    agreement rating of roughly 65%, while those milking 100 to 200 cows had 70% of the farmers agree with the ...

  10. February is Heart Disease Awareness Month

    https://agsafety.osu.edu/newsletter/ag-safety-stat/february-2016/injury-prevention/february-heart-disease-awareness-month

    even economic survival. Farming consistently has one of the highest rates of death due to ...

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