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  1. Identifying and Managing Feed Shrink

    https://wayne.osu.edu/news/identifying-and-managing-feed-shrink

    a $400/ton concentrate that is fed at a rate of 6 lb./cow/day, amounts to almost $0.10/cow/day (Harner et ...

  2. Practice Good Grazing Management During the Summer

    https://wayne.osu.edu/news/practice-good-grazing-management-during-summer

    recent weather pattern of 80 degree plus days with no rainfall demonstrated how quickly growth rates of ...

  3. Silage Quality and Feed-Out Rate

    https://wayne.osu.edu/news/silage-quality-and-feed-out-rate

    Oxygen is the enemy of good quality silage.  Aerobic (oxygen loving) microorganisms cause the deterioration of carbohydrates in silage, leading to spoilage and mold.  Whenever silage is exposed to air, quality begins to decline.  When feeding from a silag ...

  4. Manual for Software Pipeline

    https://plantpath.osu.edu/programs/metabolomics-software-pipeline/manual-software-pipeline

    conversion of raw LC-MS data into a data summary for bioinformatics analysis and modeling.  We describe below ...

  5. Spring Planting Requires Increased Focus on Safety

    https://agsafety.osu.edu/news/spring-planting-requires-increased-focus-safety

    industry sectors to see an increase in the rate of injuries and illnesses in 2011. The increase was led by ...

  6. Publications

    https://plantpath.osu.edu/programs/bonello-lab/publications

    Mancana) was characterized by having a rapid rate of wound browning, a high soluble protein concentration, ... by having a slow wound browning rate and low levels of peroxidase activity and total soluble phenolic ... and an intermediate rate of wound browning.  Lignin concentration and polyphenol oxidase activities ...

  7. 2011 Grad News

    https://plantpath.osu.edu/graduate/news/2011-grad-news

    Temperature and Wetness Duration on the Sporulation Rate of Phomopsis viticola on Infected Grape Canes."  ...

  8. 2010 American Phytopathological Society

    https://plantpath.osu.edu/archived-news/2010-aps

    Effects of temperature and wetness duration on the sporulation rate of Phomopsis viticola on infected ...

  9. 2011 American Phytopathological Society

    https://plantpath.osu.edu/node/607

    the sporulation rate of Phomopsis viticola on infected grape canes.   DANIEL J. ANCO, L. V. Madden, M. ...

  10. 2011 Seminars

    https://plantpath.osu.edu/node/942

    sporulation rate of Phomopsis viticola on infected grape canes May 3- David Coplin (Dept. of Plant Pathology); ...

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