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  1. Planting Small Grains in Late Summer for Supplemental Forage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-2/planting-small-grains-late-summer-supplemental-forage

    growth. If applying N fertilizer, apply from 50 to 80 lb/acre of N at planting. The higher rate should be ...

  2. Feeding Corn Stover to Ruminants

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-3/feeding-corn-stover-ruminants

    source; however, very low inclusion rates in lactating cow diets can help to provide an effective fiber ...

  3. Dairy Quality Assurance: Past, Present, and "Oh!", What A Future!

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-4/dairy-quality-assurance-past-present-and-oh-what

    the DQA standards. However, only the best dairy farms earn the FIVE-STAR Rating. A producer can also ... request additional "Walk-Through" in order to obtain a higher rating. "When completed, each ...

  4. Milking Machines and Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-1/milking-machines-and-milk-quality

    an optimal rate of 60 pulsations per minute (range of 50 to 60). A frequent source of teat damage is ...

  5. Are You Playing Blackjack With Your Milk Price?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-2/are-you-playing-blackjack-your-milk-price

    dairy cow numbers continue to decline or will higher prices slow the rate or even reverse the direction? ...

  6. Harvesting and Storing Corn Silage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-5/harvesting-and-storing-corn-silage

    chopping promotes good packing and increases the rate of fermentation in the silo, but fine chopping may ...

  7. Management of Dry Cows to Promote Udder Health

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-4/management-dry-cows-promote-udder-health

    enhances the cure rate of Staphylococcus aureus (Dingwell et al., 2003), 3) Available evidence indicates ...

  8. Testing Milk for rbST

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-10-issue-2/testing-milk-rbst

    protein). The test is based on comparing rates of phorphorylation of FABP. This involves the isolation of ...

  9. Economic Comparison of Reproductive Programs for Dairy Herds Using Estrus Detection, Ovsynch, or a Combination of Both

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-3/economic-comparison-reproductive-programs-dairy

    subsequent 2000 days was used to calculate profit/cow/yr. First AI conception rate (CR) was set to 30% ...

  10. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    between $5.50 and $7.50/cwt.  At this rate, a black and white cow producing 22,000 lb/year would net ...

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