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  1. Spring Alfalfa Stand Evaluation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-2/spring-alfalfa-stand-evaluation

    rating system, along with color photo illustrations that can be used to make a root health assessment. ...

  2. Working With Creditors When Times Are Tight

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-1/working-creditors-when-times-are-tight

    over the next few months? Can you negotiate an interest rate less than the 18 to 30% frequently charged ...

  3. Ammonia Emissions from Dairy Farms- The Basics

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-2/ammonia-emissions-dairy-farms-basics

    called urease. Urease is produced by numerous bacteria that live in soil and feces. The rate at which ...

  4. OSU Introductory HACCP for Meat and Poultry Processors

    https://meatsci.osu.edu/events/osu-introductory-haccp-meat-and-poultry-processors

    information. Note: rates may be out of date for December of 2014, but contact information should be correct. ...

  5. Dietary Phosphorus: Economics vs. Environment

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-2/dietary-phosphorus-economics-vs-environment

    differences were observed in growth rate (weight, height, girth, and length), reproductive measures (services ...

  6. 2010 Grad News

    https://plantpath.osu.edu/graduate/awards/2010-grad-news

    metabolomics and bioinformatics in plant systems. His investigations include metabolome-wide responses of ...

  7. Are Ohio Dairy Farmers Satisfied With Local Suppliers?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-3/are-ohio-dairy-farmers-satisfied-local-suppliers

    agreement rating of roughly 65%, while those milking 100 to 200 cows had 70% of the farmers agree with the ...

  8. Qualified Energy Conservation Bonds

    https://energizeohio.osu.edu/incentives/qualified-energy-conservation-bonds

    the full rate set by the Treasury Department. ARRA increased the national QECBs limitation for ...

  9. Milk Price Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-2-issue-1/milk-price-outlook

    to near normal rates of growth at 2%- 2.5% in 1999. The expected growth in milk production will ...

  10. TRAINING DAIRY FARM WORKERS

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-3-issue-1/training-dairy-farm-workers

    occur at a steady rate, i.e., plateaus follow spurts of progress. Getting Started Improved training ...

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