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  1. Corn Silage Price, Processing, Performance, and Preparation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-4/corn-silage-price-processing-performance-and

    (shrink), and feed out costs. The OSU Extension 2022 custom rate survey (https://farmoffice.osu.edu) rates ... harvesting the crop as dry corn. OSU Ohio custom rates survey has a value of $10.50/ton to harvest, haul, and ...

  2. Jordan (JL) Hartman

    https://hcs.osu.edu/our-people/jordan-jl-hartman

    chemistry, metabolomics, sensory science, bioinformatics, and plant breeding techniques to generate, evaluate, and select ...

  3. Working with Multiple Generations online

    https://leadershipcenter.osu.edu/events/working-multiple-generations-online

    generational differences, it has a huge impact on many levels. From lower performance to higher turnover rates ...

  4. Dr. Yiyun Lin

    https://hcs.osu.edu/our-people/dr-yiyun-lin

    in plant genetics, bioinformatics, biochemistry, food science, and controlled environment ...

  5. Do Not Let Your Dairy Cows Strike Out this Summer

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-3/do-not-let-your-dairy-cows-strike-out-summer

    cows:  lower feed intake, higher respiration rates, more standing and less chewing, variable manure ... monitor respiration rate.  It will only take 5 minutes per day.  Quietly walk into your dairy cow barn ...

  6. Milk Price Modernization Proposals

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-3/milk-price-modernization-proposals

    participation rates with only a third of processors providing data. The voluntary data was also not audited for ...

  7. Stephen Obol Opiyo, PhD

    https://plantpath.osu.edu/our-people/stephen-obol-opiyo-phd

    D. et al. Hill et al. [Opiyo, S.O] (2018). Applications of alignment-free bioinformatics methods to ... Bioinformatics Research and Applications. 6: 209-221 Moriyama, E. N., and Opiyo, S. O. (2010) Bioinformatics of ... protein families. International Journal of Bioinformatics Research and Applications. 5: 295-309. Opiyo, S. ...

  8. Spring Hayfield Scouting

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-2/spring-hayfield-scouting

    can help you rate crowns (Undersander et al., 2011). A healthy stand will have less than 30% of crowns ... rating 3 or 4 and no crowns in the count rating 5, which are dead plants.         After you have ...

  9. Feeding for Milk Components

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-2/feeding-milk-components

    Increasing inclusion rate of specific supplemental fat (e.g., sources of palmitic acid), Increasing dietary ... means reducing inclusion rate of distiller grains which are usually high in sulfur). During 2023, the ...

  10. USDA Dairy Report: March 2023

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-2/usda-dairy-report-march-2023

    compared to January 2022 ($11.54/cwt). Dairy culling rates in the first few weeks of 2023 were at a brisk ...

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