Site
- Did you mean
- information dates
Search results
-
Introductory HACCP
https://foodindustries.osu.edu/events/haccp
for a discounted rate of $119 per night. For reservations, follow this link and use the group code ... rate. After May 20, please contact Jenna Lautenschlager directly at 614-268-8700 to make your reservation ...
-
FSPCA- Preventive Controls for Human Food Training
https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training
Columbus/University Area for a discounted rate of $119 per night. For reservations, follow this link and use the ... discounted rate. After January 1, please contact Jenna Lautenschlager directly at 614-268-8700 to make your ...
-
FSPCA- Preventive Controls for Human Food Training
https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-0
Area for a discounted rate of $139 per night. For reservations, follow this link and use the group code ... rate. Cancellation Policy Cancellations must be received before April 5 to receive a partial ...
-
FSPCA- Preventive Controls for Human Food Training
https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-1
a discounted rate of $119 per night. For reservations, follow this link and use the group code SMERF: ... http://go.osu.edu/fspca_hotel. Reservations must be made by May 20 to receive the discounted rate. After May 20, please contact ...
-
FSPCA- Preventive Controls for Human Food Training
https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-2
for a discounted rate of $109 per night. Reservations must be made by November 12 to receive the ...
-
Frozen Foods: Freezing and Storage
https://foodindustries.osu.edu/courses-and-training/frozen-foods-freezing-and-storage
Area for course participants. For reservations, please call 614-263-7200 to receive the discounted rate ...
-
Ohio State's Food Industries Center Helps Food, Beverage Industry Taste Success
develop the recipe for commercial production, and gave us the opportunity to develop a first-rate ...