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  1. Establishing Alfalfa and Weed Management

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-2/establishing-alfalfa-and-weed-management

    The recommended rate of potash is based upon the soil test level in ppm, the cation exchange capacity, ...

  2. Does TMR Sampling Provide Useful Nutrient Composition Data?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-5/does-tmr-sampling-provide-useful-nutrient

    recorded using commercial TMR software. Actual inclusion rates and ingredient composition data were used to ... phosphorus-based nutrient management plans. If phosphorus intake is calculated by multiplying TMR delivery rates by ...

  3. Variation in Milk Urea Nitrogen in Ohio Dairy Herds

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-3/variation-milk-urea-nitrogen-ohio-dairy-herds

    and then declined at a slower rate than milk yield, likely because protein intake remained rather high ...

  4. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    not talking of an economic disaster in China, but clearly its rate of economic growth has noticeably ... fiscal tools as those that were used in the U.S. just a few years ago, including lowering interest rates ... interest rates, many world investors suddenly have a keen interest for the potential yield and the security ...

  5. Managing Dairy Cows During Heat Stress

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-3/managing-dairy-cows-during-heat-stress

    eXtension dairy web site (http://www.extension.org/dairy_cattle), decreased rates of estrus expression, ...

  6. Forage Inventory Needs for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-5/forage-inventory-needs-dairy-farms

    intake will be 2.2 to 2.3% of body weight for a growing heifer that is gaining at an appropriate rate ...

  7. Heat and Colostrum, Friend and Foe

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-4/heat-and-colostrum-friend-and-foe

    absorption rates can approach 50% shortly after birth, they decline rapidly towards zero within the first 24 ...

  8. 2016 Dairy Margin Protection Program Decision Time-Clock Winding Down

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-4/2016-dairy-margin-protection-program-decision-time

    4 million pounds of covered milk will be charged at the full rate.  There was a 25% reduction in these ...

  9. Spring Alfalfa Stand Evaluation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-2/spring-alfalfa-stand-evaluation

    rating system, along with color photo illustrations that can be used to make a root health assessment. ...

  10. Pay Attention to Dairy Cow Stocking Density

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-2/pay-attention-dairy-cow-stocking-density

    time to lie down after milking averaged 38 to 39 minutes, which is considered very good. At rates ...

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