Site

Did you mean
information dates

Search results

  1. Ohio Composting Industry Tour Is Aug. 24

    https://agnr.osu.edu/news/ohio-composting-industry-tour-aug-24

    The Barnes facility is an Ohio EPA-rated Class II facility. That means it can take in yard, food, ...

  2. Business Development Network Updates

    https://southcenters.osu.edu/newsletter/spring-2018/business-development-network-updates

    center operated at nearly a 100% occupancy rate in the first two quarters, having only one space ...

  3. Meet the New Crew

    https://soilfertility.osu.edu/news/meet-new-crew

    crop yields, investigate nitrogen rate and timing efficacy when used with stabilizers, and to define ...

  4. Endeavor Center and Small Business Development Center

    https://southcenters.osu.edu/newsletter/connections-newsletter-2016-spring-edition/endeavor-center-and-small-business-development

    occupancy rate of 100%.  Many partners are either contractors who work directly with Fluor or companies that ...

  5. Presentations

    https://southcenters.osu.edu/node/1180

    growth rate. American Aquaculture Conference. 1 – 5 March, 2008, Orlando. Evaluation of growth ... Vegas. Determine the efficacy of duoculture of yellow perch and bluegill in increasing growth rate and ... assisted breeding program for yellow perch Perca flavescens to improve broodstock and growth rate. 2005 ...

  6. Defying the Laws of Nature

    https://southcenters.osu.edu/newsletter/spring-2018/defying-the-laws-nature

    survival rate, 20 percent higher. “It doesn’t matter if it’s a fish or a tomato or a soybean, if you can ...

  7. Recently Published / Presented

    https://ansci.osu.edu/newsletter/department-roundup/department-roundup-2015-07-15/recently-published-presented

    stress response and resistance to colibacillosis in turkeys from genetic lines differing in growth rate ... R. Perryman Variation in timed-AI pregnancy rates in beef sires. Bo R. Harstine*, Rodrigo A. C. ... passage rate and pH on microbial diversity and total methanogens in continuous culture. Benjamin A. ...

  8. Raspberries

    https://southcenters.osu.edu/horticulture/fruits/raspberries

    large, but flavor ratings were low. Fruit are also susceptible to Botrytis gray mold.  For trial only. ... culture under a high tunnel in southwest Michigan.  Berries were rated high for flavor, very firm and ...

  9. Ohio brewing and hop production FAQ’s

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2015/horticulture/ohio-brewing-and-hop-production

    brewers at current use rates.    How many growers produce Ohio hops?  In 2012 it is estimated that 10 ...

  10. Dr. Lyda Garcia Brings Passion for Meat Science & Agriculture to the Department

    https://ansci.osu.edu/news/dr-lyda-garcia-brings-passion-meat-science-agriculture-department

    cows in monitoring conversion rate of white to yellow external fat and 2. the effects of sub ...

Pages