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  1. Establishing Alfalfa and Weed Management

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-2/establishing-alfalfa-and-weed-management

    The recommended rate of potash is based upon the soil test level in ppm, the cation exchange capacity, ...

  2. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    not talking of an economic disaster in China, but clearly its rate of economic growth has noticeably ... fiscal tools as those that were used in the U.S. just a few years ago, including lowering interest rates ... interest rates, many world investors suddenly have a keen interest for the potential yield and the security ...

  3. Managing Dairy Cows During Heat Stress

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-3/managing-dairy-cows-during-heat-stress

    eXtension dairy web site (http://www.extension.org/dairy_cattle), decreased rates of estrus expression, ...

  4. Forage Inventory Needs for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-5/forage-inventory-needs-dairy-farms

    intake will be 2.2 to 2.3% of body weight for a growing heifer that is gaining at an appropriate rate ...

  5. Heat and Colostrum, Friend and Foe

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-4/heat-and-colostrum-friend-and-foe

    absorption rates can approach 50% shortly after birth, they decline rapidly towards zero within the first 24 ...

  6. 2016 Dairy Margin Protection Program Decision Time-Clock Winding Down

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-4/2016-dairy-margin-protection-program-decision-time

    4 million pounds of covered milk will be charged at the full rate.  There was a 25% reduction in these ...

  7. Spring Alfalfa Stand Evaluation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-2/spring-alfalfa-stand-evaluation

    rating system, along with color photo illustrations that can be used to make a root health assessment. ...

  8. Working With Creditors When Times Are Tight

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-1/working-creditors-when-times-are-tight

    over the next few months? Can you negotiate an interest rate less than the 18 to 30% frequently charged ...

  9. Ammonia Emissions from Dairy Farms- The Basics

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-2/ammonia-emissions-dairy-farms-basics

    called urease. Urease is produced by numerous bacteria that live in soil and feces. The rate at which ...

  10. Dietary Phosphorus: Economics vs. Environment

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-2/dietary-phosphorus-economics-vs-environment

    differences were observed in growth rate (weight, height, girth, and length), reproductive measures (services ...

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