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  1. New Information on Feeding Behavior and Intake by Lactating Cows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-5/new-information-feeding-behavior-and-intake-lactating

    rate of consumption (i.e., more feed consumed per minute spent eating). Both of these can have negative ... the rate of eating (grams of dry matter per minute) was increased by almost 25% for cows fed for low ... for acidosis because of the increased rate of feed consumption. This should be considered before ...

  2. MarketView...U.S. Dairy Outlook Brief March 2010

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-1/marketviewus-dairy-outlook-brief-march-2010

    installment of Buckeye Dairy News, December 2009, discussed the relationship between the annualized rate of ... rate of change in U.S. milk production.  My comments center on the two charts shown below. The first ... This chart shows the annualized rate of change, growth or decline, in U.S. milk production over the ...

  3. OSU Introductory HACCP for Meat and Poultry Processors

    https://meatsci.osu.edu/events/osu-introductory-haccp-meat-and-poultry-processors

    information. Note: rates may be out of date for December of 2014, but contact information should be correct. ...

  4. Dairy Market Watch, July 2012

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-4/dairy-market-watch-july-2012

    back to the US dairy herd.  The US herd expansion is at an estimated annual rate of +0.84%.  During ... dairy cows nationally, milk production growth slowed from a torrid 7.43% annualized rate delivered in ... February to a very modest 0.93% annualized rate in June 2012.  Should this continue, and I expect growth ...

  5. Managing Dairy Cow Heat Stress

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-3/managing-dairy-cow-heat-stress

    experience a negative impact on fertility factors, such as estrus expression, conception rate, and embryo ... place.  Cattle sweat at only 10% of the human rate, so any heat abatement program must include the use of ... rates and panting associated with heat stress.  There may be a 30% increase in energy needs during ...

  6. Factors to Consider in a Program for Heat Detection

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-4/factors-consider-program-heat-detection

    Ohio dairy herds indicate that the average estrous (heat) detection rate in Ohio is approximately 45%.  ... bred until her next detected heat. To increase the rate at which cows are observed in heat, it is best ... detection rate.  Since cows often come into estrus  in the middle of the night, it is best to check as early ...

  7. Market View

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-1/market-view

    dairy cows have been added back. The US herd expansion is at an estimated annual rate of +0.8%. During ... relationship between i) the Class 3 milk price (line, left scale) and the annualized rate of change in US milk ... annual rate of growth in US milk production, 2010- 2011. Milk production growth in the US was quite ...

  8. Raising Dairy Calves: Reading Personality of the Calves can be Important

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-20-issue-4/raising-dairy-calves-reading-personality-calves-can

    calmer or less reactive, versus more excitable, have improved growth rates, meat quality, and milk ...

  9. 15- Measures of Competitiveness

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-8/15-measures-competitiveness

    their potential, evaluate facilities. Keep dry periods below 60 days. Keep culling rates below 25 ...

  10. Media Release: Agersens to Work with Ohio State University to Test eShepherd in US Beef and Dairy Industries

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-2/media-release-agersens-work-ohio-state-university

    a top-rated academic medical center and a premier cancer hospital and research center. As a land-grant ...

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