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  1. Ohio’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-80

    have been increasing since the 1942 forest survey. The rate of increase has slowed over the past twenty ... percentage rate of between 0.5 and 1.5% for many species since 1960. Regional rates of change have often been ...

  2. Aphids on Trees and Shrubs

    https://ohioline.osu.edu/factsheet/HYG-2031-10

    information on product specifications, tolerant plant materials, and rates. Strategy 5: Chemical ...

  3. Vibrio species: Foodborne Illness and Seafood

    https://ohioline.osu.edu/factsheet/HYG-5575-11

    sought immediately, as antibiotic therapy has been shown to increase survival rates. Public health ...

  4. Drying Fruits and Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5347

    pieces are one secret to successful drying, as all will dry at the same rate. Only prepare what can be ...

  5. Professional Connections

    https://senr.osu.edu/professional_connections

    others offer special student rates to get you started until you join as a regular member. Here are a few ...

  6. ENR Graduate Exit Seminar

    https://senr.osu.edu/about-us/events/enr-graduate-exit-seminar

    a framework and an example of how to rate the resilience of a particular soil based on its soil mean value.  ... It was hypothesized that the most degraded soils (Ag1) would have the lowest resilience ratings ...

  7. Using Pasture Measurement to Improve Your Management

    https://ohioline.osu.edu/factsheet/11-HCS-868

    growth compares to what you planned. We know that cool season forages do not grow at the same rate every ... this data is feed budgeting. Feed budgeting is the allocation of forage according to growth rate and ...

  8. Manure to Energy Through Anaerobic Digestion

    https://ohioline.osu.edu/factsheet/AEX-653.1

    the greater rate of biogas production. Digesters can also operate at thermophilic condition (131°F). ...

  9. EPN 2nd Tuesdays Breakfast Club: Nutrients, HABs, Lake Erie and beyond- are we doing enough?

    https://senr.osu.edu/about-us/events/epn-2nd-tuesdays-breakfast-club-nutrients-habs-lake-erie-and-beyond-are-we-doing

    helps ag producers and others understand how using the right fertilizer, at the right rate, at the right ...

  10. TWEL Ian Ausprey Thesis

    https://senr.osu.edu/node/2883

    are vulnerable to predation. While ecologists have assumed that survival rates of fledgling birds are ...

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