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  1. Raspberries

    https://southcenters.osu.edu/horticulture/fruits/raspberries

    large, but flavor ratings were low. Fruit are also susceptible to Botrytis gray mold.  For trial only. ... culture under a high tunnel in southwest Michigan.  Berries were rated high for flavor, very firm and ...

  2. Wheat Field Day

    https://oardc.osu.edu/events/wheat-field-day-0

    performances of several wheat varieties, the trials also focus on seeding rates, plant pathology and soil ... and what various seeding rates look like,” she said. “The hands-on portion of the workshop offers ...

  3. Wellness Day Presentations

    https://woosterresources.cfaes.ohio-state.edu/events/wellness-day-presentations

    where living to eat has become the norm.  Obesity rates are continuously increasing, and the top causes ...

  4. Zemax

    https://herbselector.osu.edu/herbicides/zemax

    or greater soil OM. Rate can be reduced to 1.6 qt/A when applied early postemergence with glyphosate ...

  5. Bluegill

    https://southcenters.osu.edu/aquaculture/research/selective-breeding/bluegill

    bluegill aquaculture for food and recreation, by improving growth rate, and eliminating the problem of ...

  6. 2012 OSU Weed Science Field Research Results

    https://herbselector.osu.edu/node/193

    Soybean 43 12SOYYLD1 Soybean/Authority/Anthem 44 12SOYYLD2 F-9324 Pre Mix Rates on Various Weed Sizes 45 ... 12SOYYLD3 F-9324 Post Mix Rates with glyphosate in Roundup Ready Soybeans 46 12CMTPRE MANA Soybean Concepts ...

  7. Endeavor Center and Business Development Network Achievements

    https://southcenters.osu.edu/newsletter/winter-2018-achievements-edition/endeavor-center-and-business-development-network

    operated at a 100% occupancy rate for most of the year.  During the year we had a couple partners leave but ...

  8. Endeavor Center Mission

    https://southcenters.osu.edu/endeavor-center/general-information/endeavor-center-mission

    rate service while maintaining the facilities in a sustainable, profitable manner. We accomplish our ...

  9. Ohio’s got hops — thanks to OARDC scientists

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/may-june-2016/ohio%E2%80%99s-got-hops-%E2%80%94-thanks-oardc-scientists

    $30 million. Most of that — for now — is sourced out of state. At current use rates, Ohio craft ...

  10. On-farm tests show a higher production, growth rate and survival of improved perch

    https://southcenters.osu.edu/node/1271

    On-farm tests show a higher production, growth rate and survival of improved perch Two-year ... production, and 32.0% higher growth rates even while having 27.8% higher survival than local strains. Read ...

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