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  1. Strategies for Coping with Parasite Larvae on Pastures in the Springtime in Ohio

    https://ohioline.osu.edu/factsheet/VME-28

    from worms that have survived the deworming. Consequently, this will slow down the rate of development ...

  2. Campylobacteriosis: A Concern for Parents with Young Children and Other Young Adults

    https://ohioline.osu.edu/factsheet/HYG-5565-11

    result in death. The rate of Guillain-Barré syndrome is low and only 0.6 to 4 cases per 100,000 cases ...

  3. Using °Brix as an Indicator of Vegetable Quality: Linking Measured Values to Crop Management

    https://ohioline.osu.edu/factsheet/HYG-1651

    set the rate of sugar production, but temperature may have a stronger influence on tomato fruit ...

  4. Overview and Cost of a Small-Scale Aquaponic Build at The Ohio State University

    https://ohioline.osu.edu/factsheet/anr-0105

    strong, although turnover rates for those in production 10+ years is likely high. Reasons for turnover may ...

  5. Ambrosia Coloration in Maple Trees

    https://ohioline.osu.edu/factsheet/anr-0108

    Ohio. Their vibrant fall colors and fast growth rates make them popular in urban areas. In forests, they ... Brilliant red, orange, and yellow colors exhibited by maples in the fall, combined with fast growth rates ... stress is often caused by factors such as overcrowding, slow growth rates, poor locations, and more. ...

  6. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    temperatures. The pulses are applied at high repetition rates (up to 3,000 pulses per second) so that the entire ...

  7. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    removal rate for the crop and the yield potential. The optimal soil-test range for corn is 20–40 ppm. When ... increased rate. The buildup portion of the recommendation may not be desirable in all fields. Farmers can ... The use of the table to identify a recommended nutrient rate is straight forward: The crop and the ...

  8. Secondary Injury Prevention: Repetitive Motion

    https://ohioline.osu.edu/factsheet/AEX-981.12-11

    Other factors contributing to repetitive strain include excessive work rates, lack of job variation, ...

  9. Shiitake Mushroom Production: Logs and Laying Yards

    https://ohioline.osu.edu/factsheet/f-0041

    a high, open, windy, sunny hilltop, the drying rate of logs might necessitate regular and frequent ... Stacking methods also affect log moisture content and drying rates. There are five main types of stacks: ... may be more useful during fruiting periods with higher humidity and lower drying rates. High A-frame ...

  10. Application of High-Pressure-Based Technologies in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1001

    1.5 cents/L. Factory production rates above 40 million pounds per year are now in operation. As demand ...

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