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  1. CFAES News | 11.8.2023

    https://vp.cfaes.ohio-state.edu/email/cfaes-news-1182023-0

    care, rates and informational webinars, please visit the Open Enrollment website. Button context:  Learn ...

  2. Environment

    https://ohceac.osu.edu/CEBPI-Environment

    2008) and many cultivars seem to exhibit comparably high photosynthetic rate between 15-27°C (59-80°F) ... relatively steep diurnal decline of net photosynthetic rate (Inaba, 2007), suggesting that morning hours are ... of strawberry plants under controlled environment: Diurnal change in leaf net photosynthetic rate ...

  3. Productivity- Fruit Quality

    https://ohceac.osu.edu/CEBPI-Productivity-Fruit-Quality

    Polycarbonate or UV-rated polyethylene film transmits very little UV light and therefore they are not ...

  4. Costs

    https://ohceac.osu.edu/CEBPI-Costs

    electricity rate is $0.09/kWh. When supplemental lighting is operated to achieve a minimum DLI of 12 mol/m ...

  5. Pathogen Modeling Guide

    https://meatsci.osu.edu/node/323

    and Thawing             Cooking Rate of Meat Products             Chilling Rate of Cooked Meat ...

  6. Pathogen Modelling Programs

    https://meatsci.osu.edu/node/322

    Carcass Chilling & Cooking Rate of Meat Products Models   Combase Modelling Programs ...

  7. Equipment

    https://foodindustries.osu.edu/pilot-plant/equipment

    and provide recirculation flow rates from 1.5 to 15 gallons per minute. Dairy Pilot Plant Equipment ...

  8. Introductory HACCP

    https://foodindustries.osu.edu/haccp

    the  Hampton Inn & Suites Columbus/University Area  for a discounted rate of $119 per night. For ... made by January 1 to receive the discounted rate. After January 1, please contact Jenna Lautenschlager ...

  9. OSU Introductory HACCP for Meat and Poultry Processors

    https://meatsci.osu.edu/events/osu-introductory-haccp-meat-and-poultry-processors

    information. Note: rates may be out of date for December of 2014, but contact information should be correct. ...

  10. Introductory HACCP

    https://foodindustries.osu.edu/events/haccp

     for a discounted rate of $119 per night. For reservations, follow this link and use the group code  ... rate. After May 20, please contact Jenna Lautenschlager directly at 614-268-8700 to make your reservation ...

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