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  1. CFAES News | 8.4.2021

    https://vp.cfaes.ohio-state.edu/email/cfaes-news-842021

    the university vaccination rate is now more than 70%, we know there are vaccinated individuals who ...

  2. OCAMM odds & ends

    https://ocamm.osu.edu/news/ocamm-odds-ends-36

    needed to determine the application rate, understanding nutrient availability is also critical. This ...

  3. Scott Kenney, PhD

    https://ansci.osu.edu/node/5064

    utilizing genomic CRISPR knockout and functional bioinformatic approaches to understanding cross species ...

  4. Qiuhong Wang, B.M., M.S., Ph.D.

    https://ansci.osu.edu/our-people/qiuhong-wang-bm-ms-phd

    technologies. Porcine epidemic diarrhea virus (PEDV) causes a high mortality rate (up to 100 percent) in ...

  5. CFAES News | 6.30.2021

    https://vp.cfaes.ohio-state.edu/email/cfaes-news-6302021

    counted in our overall vaccination rate. (Students can report their status through the My BuckMD system.) ... rate of the university community.   Sharing your status will allow us to further inform decision-making ...

  6. CFAES News | 6.9.2021

    https://vp.cfaes.ohio-state.edu/email/cfaes-news-692021

    that spending time in nature can reduce blood pressure, heart rate and muscle tension.  Research  done in ...

  7. Past Programs

    https://equityandinclusion.cfaes.ohio-state.edu/webinars-and-other-events/cfaes-diversity-equity-and-inclusion-webinars/past-programs

    rate. Unfortunately, this is not the first time a public health crisis has been conflated with ...

  8. Heavy Construction Management

    https://fabe.osu.edu/courses/consysm-4660

    production rates. Prereq or concur: 3451. Undergraduate 3.0 In Person Columbus Construction Systems ...

  9. Green Building and Sustainable Construction

    https://fabe.osu.edu/courses/consysm-5670

    CONSYSM 5670 Introduction to LEED rating systems, major components of sustainable building design ...

  10. Animal Growth and Development

    https://ansci.osu.edu/courses/animsci-7100

    industries continue to emphasize more efficient growth rates and acceptable meat quality. Specific ...

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