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  1. Campus Information, Summer 2021

    https://grad.cfaes.ohio-state.edu/https%3A/cfaes.osu.edu/news/releases/campus-information-summer-2021

    position set at outdoor air circulation with maximum flow rate. Keep all windows open enough for natural ...

  2. Nutrient Management Plan (NRCS 590)

    https://agbmps.osu.edu/bmp/nutrient-management-plan-nrcs-590

    soil-stable and lost at low concentrations and at total pounds-per-acre rates in water flows. Unfortunately, ... important to account for all sources and timings of nitrogen applications to ensure that excess rates are ... not applied. Nitrogen needs to be managed to reduce the rate to the actual need of the crop. This ...

  3. Soil Test P value less than 50 PPM (or "Lower" P Risk Assessment)

    https://agbmps.osu.edu/scenario/soil-test-p-value-less-50-ppm-or-lower-p-risk-assessment

    of fertilizer at the crop removal rate to reduce risk of yield reduction. Another consideration with ... STP less than the "critical level" is to apply additional fertilizer at rates more than crop ... application of crop removal rates of fertilizer. A maintenance application can be applied any time during the ...

  4. Soil Test P value between 50 PPM and 120 PPM (or "Moderate" P Loss Risk Assessment)

    https://agbmps.osu.edu/scenario/soil-test-p-value-between-50-ppm-and-120-ppm-or-moderate-p-loss-risk-assessment

    edge-of-field would be cost effective. Fertilizer rate determination and application practices Applying ... PPM. Manure maybe used but at overall rates that drawdown STP levels. Soil test results should be ... the 4R’s of nutrient stewardship (the right rate, right placement, right timing, and right source of ...

  5. Soil Test P value greater than 120 PPM (or P Risk Assessment of "High" to "Very High")

    https://agbmps.osu.edu/scenario/soil-test-p-value-greater-120-ppm-or-p-risk-assessment-high-very-high

    and filtering practices are highlighted at the end of this section Fertilizer rate determination and ... Sampling Identify lower testing field for application of organic nutrients. Use variable rate application ... where spatial variation results in a range of suggested nutrient application rates to avoid applications ...

  6. Phosphorus Removal Structure (NRCS 782)

    https://agbmps.osu.edu/bmp/phosphorus-removal-structure-nrcs-782

    DP concentration flow through the PSM in the structure at a suitable flow rate while allowing enough ... no longer effective at removing P at the minimum desired rate. Some materials are available that ... the desired P removal at  the chosen flow rate and RT. An important factor in design is PSM selection. ...

  7. Critical Concerns

    https://agbmps.osu.edu/critical-concerns

    BMP's Evaluate rate to account for organic and inorganic nitrogen sources applied Nutrient Management ...

  8. The Second Pandemic: Understanding and Challenging the Rise in Anti-Asian Racism in the Wake of COVID-19

    https://grad.cfaes.ohio-state.edu/events/second-pandemic-understanding-and-challenging-rise-anti-asian-racism-wake-covid-19

    hate crimes against Asian and Asian American folks increase at an alarming rate. Unfortunately, this is ...

  9. Safety of shell eggs as affected by rate of heating during pasteurization to inactivate Salmonella Enteritidis

    https://grad.cfaes.ohio-state.edu/research-projects/yumin-xu

    come-up, holding and cooling. We hypothesize that slow heating rate during come-up stage, as practiced ... objectives of this study are to understand how different heating rates during come-up stage could affect (1) ... heat-stress-response and virulence genes. Compared to fast heating rate, slow rate caused higher expression of heat ...

  10. Pressure, shear, thermal and interaction effects on quality of raw milk treated by Continuous High Pressure Processing system

    https://grad.cfaes.ohio-state.edu/research-projects/jerish-joyner-janahar

    400 MPa and depressurized via shear valve under low and high flow rates, at process temperatures of ... using particle size, viscosity, pH, creaming rate and protein profile. Treatments and analyses were run ... viscosity of samples upto 3.08 cP as compared to 2.68 cP for raw milk. Creaming rate of raw milk samples ...

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