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  1. Using candy to sniff out probable cases of COVID-19

    https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19

    they smell and taste – not only by identifying the flavor, but also rating its intensity. If they ... mouth to rate how strong the flavor is, assessing the retronasal component. You also assess sweetness ...

  2. CFAES’ Cooperstone recognized for research that improves tomato nutrition

    https://fst.osu.edu/news/cfaes%E2%80%99-cooperstone-recognized-research-improves-tomato-nutrition

    breeding/genetics, analytical chemistry, bioinformatics, and nutrition to help develop tomatoes that are healthier ...

  3. Future Students

    https://fst.osu.edu/future-students

    is highly marketable. Nationally, food science graduates have a 94% job placement rate with an ...

  4. Previous Winners

    https://fst.osu.edu/about-us/harris-award-0/previous-winners

    & Company. Under his leadership, McCormick’s R&D program has been transformed and is rated by ...

  5. Computational Biology Faculty in Food and Nutritional Metabolomics

    https://fst.osu.edu/about-us/computational-biology-faculty-food-and-nutritional-metabolomics

    bioinformatics as related to foods and nutrition as well as contribute to the teaching (graduate and ... and facilitated. Preferred Qualifications: PhD in bioinformatics/computational biology, biochemistry, ...

  6. Ohio State Researchers: Eating Tomatoes May Protect Against Skin Cancer

    https://fst.osu.edu/news/ohio-state-researchers-eating-tomatoes-may-protect-against-skin-cancer

    Cancer Society. Despite a low mortality rate, these cancers are costly, about $8.1 billion a year, are ... disfiguring, and their rates are increasing, according to the U.S. Department of Health and Human Services. “As ...

  7. FST Faculty Can Speak on Salmonella, Backyard Chickens

    https://fst.osu.edu/news/fst-faculty-can-speak-salmonella-backyard-chickens

    immune systems. Nationally, children under 5 have the highest rates of Salmonella infections. To learn ...

  8. What’s the buzz: Caffeine has its good and bad aspects

    https://fst.osu.edu/news/what%E2%80%99s-buzz-caffeine-has-its-good-and-bad-aspects

    and increases heart rate, which helps with blood flow. She cited the recommended limit as about 400 ...

  9. Bumper crop of jobs for ag-school graduates

    https://fst.osu.edu/news/bumper-crop-jobs-ag-school-graduates

    University’s College of Agriculture’s job or graduate-school placement rate is 86 percent. The average annual ...