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Using candy to sniff out probable cases of COVID-19

https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19

they smell and taste – not only by identifying the flavor, but also rating its intensity. If they ... mouth to rate how strong the flavor is, assessing the retronasal component. You also assess sweetness ...

CFAES’ Cooperstone recognized for research that improves tomato nutrition

https://fst.osu.edu/news/cfaes%E2%80%99-cooperstone-recognized-research-improves-tomato-nutrition

breeding/genetics, analytical chemistry, bioinformatics, and nutrition to help develop tomatoes that are healthier ...

Congrats Jordon Wade on publishing expansive soil health study!

https://soilfertility.osu.edu/news/congrats-jordon-wade-publishing-expansive-soil-health-study

aggregated research corn N rate trials across the Midwest to ask the question "do improvements in soil ...

Future Students

https://fst.osu.edu/future-students

is highly marketable. Nationally, food science graduates have a 94% job placement rate with an ...

Managing Multiple Generations

https://leadershipcenter.osu.edu/events/managing-multiple-generations

performance to higher turnover rates are just a few issues an organization may face. A better understanding of ...

Equipment

https://foodindustries.osu.edu/pilot-plant/equipment

and provide recirculation flow rates from 1.5 to 15 gallons per minute. Dairy Pilot Plant Equipment ...

Publications

https://soilfertility.osu.edu/publications

Chaganti, V., Culman, S.W., Dick, W.A., Kost, D. Evaluating the Effects of Gypsum Application Rate ... to Nitrogen Fertilization Rate in No-till Corn Systems. Agriculture, Ecosystems and Environment 179: ...