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  1. Campus Information, Summer 2021

    https://grad.cfaes.ohio-state.edu/https%3A/cfaes.osu.edu/news/releases/campus-information-summer-2021

    position set at outdoor air circulation with maximum flow rate. Keep all windows open enough for natural ...

  2. Sustainable Plant Systems Major Internship

    https://hcs.osu.edu/courses/hcs-419101

    importance in career selection. Students will rate their internships on their educational value and help ...

  3. Dr. Leah McHale

    https://hcs.osu.edu/our-people/dr-leah-mchale

    exploited, which includes genetics and genomics, evolution, bioinformatics, and plant pathology. Particular ... Communication’ and ‘Bioinformatic Analysis of eQTL Data.’ Current topics in Horticulture and Crop Science (HCS ...

  4. Nutrient Management Plan (NRCS 590)

    https://agbmps.osu.edu/bmp/nutrient-management-plan-nrcs-590

    soil-stable and lost at low concentrations and at total pounds-per-acre rates in water flows. Unfortunately, ... important to account for all sources and timings of nitrogen applications to ensure that excess rates are ... not applied. Nitrogen needs to be managed to reduce the rate to the actual need of the crop. This ...

  5. Dr. Alex Lindsey

    https://hcs.osu.edu/our-people/dr-alex-lindsey

    A.J.; Thomison, P.R.; Nafziger, E.D. (2018). Modelling the effect of varied and fixed seeding rates at ...

  6. Tri-State Fertilizer Recommendations for Corn, Soybean, Wheat, and Alfalfa

    https://extensionpubs.osu.edu/tri-state-fertilizer-recommendations-for-corn-soybean-wheat-and-alfalfa/

    pests and diseases, and the emergence of precision soil sampling and fertilizer rate and placement ...

  7. Tri-State Fertilizer Recommendations for Corn, Soybean, Wheat, and Alfalfa (PDF)

    https://extensionpubs.osu.edu/tri-state-fertilizer-recommendations-for-corn-soybean-wheat-and-alfalfa-pdf/

    pests and diseases, and the emergence of precision soil sampling and fertilizer rate and placement ...

  8. Sampling

    https://turfdisease.osu.edu/sampling

    area irrigated, is the problem worse in the sun or shade, chemicals applied (rate and formulation), ...

  9. Cooperstone receives FFAR 2019 New Innovator in Food and Agriculture Research Award

    https://hcs.osu.edu/news/cooperstone-receives-ffar-2019-new-innovator-food-and-agriculture-research-award

    combines plant breeding/genetics, analytical chemistry, bioinformatics and nutrition to develop tomatoes ...

  10. Using candy to sniff out probable cases of COVID-19

    https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19

    they smell and taste – not only by identifying the flavor, but also rating its intensity. If they ... mouth to rate how strong the flavor is, assessing the retronasal component. You also assess sweetness ...

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