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  1. Pathogen Modelling Guide

    https://meatsci.osu.edu/node/323

    and Thawing             Cooking and Chilling of Cooked Meat Products            Chilling Rate of ...

  2. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    a bioinformatics approach to identifying them and uncovering the molecular mechanisms of action. The ultimate goal ...

  3. Sampling

    https://turfdisease.osu.edu/sampling

    area irrigated, is the problem worse in the sun or shade, chemicals applied (rate and formulation), ...

  4. Using candy to sniff out probable cases of COVID-19

    https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19

    they smell and taste – not only by identifying the flavor, but also rating its intensity. If they ... mouth to rate how strong the flavor is, assessing the retronasal component. You also assess sweetness ...

  5. CFAES’ Cooperstone recognized for research that improves tomato nutrition

    https://fst.osu.edu/news/cfaes%E2%80%99-cooperstone-recognized-research-improves-tomato-nutrition

    breeding/genetics, analytical chemistry, bioinformatics, and nutrition to help develop tomatoes that are healthier ...

  6. Future Students

    https://fst.osu.edu/future-students

    is highly marketable. Nationally, food science graduates have a 94% job placement rate with an ...

  7. Ohio's Farm Fatality Statistics

    https://agsafety.osu.edu/statistics

    Ohio's mortality and morbidity rates were found to be slightly lower than those reported in the national ... occupational rates, and neighboring U.S. states. Data shows Ohio agricultural fatalities have decreased in ...

  8. National Rural Health Day

    https://agsafety.osu.edu/newsletter/ag-safety-stat/november-2019/national-rural-health-day

    rural areas have a 50% higher rate of unintentional injuries than in urban areas. There are increased ...

  9. Safety and Health Topics for your Winter Programs

    https://agsafety.osu.edu/newsletter/ag-safety-stat/winter-2019/announcements/safety-and-health-topics-your-winter-programs

    Bureau sponsored Workers Compensation group rating programs – our staff will work with you to design ...

  10. Safety and Health Topics for your Winter Programs

    https://agsafety.osu.edu/newsletter/ag-safety-stat/december-2018/announcements/safety-and-health-topics-your-winter-programs

    Bureau sponsored Workers Compensation group rating programs – our staff will work with you to design ...

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