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  1. Ohio Soybean Council Study- Impact of Power Factor With On-Farm Grain Storage Facilities

    https://energizeohio.osu.edu/news/ohio-soybean-council-study-impact-power-factor-farm-grain-storage-facilities

    are subject to commercial electricity rates due to the high demand for electricity needed to power the ... large motors.  Unlike most residential electric rates which are based primarily on total energy usage, ...

  2. Celebrating Ohio Cities

    https://urban-extension.cfaes.ohio-state.edu/news/celebrating-ohio-cities

    fast rate of change in cities. The theme of Ohio’s monthlong campaign was “Celebrating Ohio ...

  3. Urban October

    https://urban-extension.cfaes.ohio-state.edu/news/urban-october-1

    rate of change in cities and towns. Ohio’s theme is Celebrating Ohio Cities – where we live, work, ...

  4. A Day in the Woods Series 'Tending Your Woodland' In-person workshop

    https://ocvn.osu.edu/events/day-woods-series-tending-your-woodland-person-workshop

    a technique that can increase the growth rate of trees to produce more wildlife food, timber and other ...

  5. Peak Demand Energy Management Strategies in Agriculture

    https://energizeohio.osu.edu/farm-energy-management/peak-demand-energy-management-strategies-agriculture

    to increased electrical usage, many farms are now on a commercial rate structure. Unlike residential ... rates, which are based primarily on total energy usage measured in kilowatt hours (kWh), commercial ... indicate:         Many farmers are aware they are on a demand rate, however do not fully understand how ...

  6. SMV emblem

    https://agsafety.osu.edu/smv-emblem

    recognition rates of different shapes and colors mounted on simulated SMVs. After testing various designs, ...

  7. Health and Wellness

    https://urban-extension.cfaes.ohio-state.edu/programs/health-and-wellness

    participants’ well-being, reduce the need for health care services, lower absenteeism rates at work, and help ...

  8. Safety of shell eggs as affected by rate of heating during pasteurization to inactivate Salmonella Enteritidis

    https://grad.cfaes.ohio-state.edu/research-projects/yumin-xu

    come-up, holding and cooling. We hypothesize that slow heating rate during come-up stage, as practiced ... objectives of this study are to understand how different heating rates during come-up stage could affect (1) ... heat-stress-response and virulence genes. Compared to fast heating rate, slow rate caused higher expression of heat ...

  9. The Second Pandemic: Understanding and Challenging the Rise in Anti-Asian Racism in the Wake of COVID-19

    https://grad.cfaes.ohio-state.edu/events/second-pandemic-understanding-and-challenging-rise-anti-asian-racism-wake-covid-19

    hate crimes against Asian and Asian American folks increase at an alarming rate. Unfortunately, this is ...

  10. Pressure, shear, thermal and interaction effects on quality of raw milk treated by Continuous High Pressure Processing system

    https://grad.cfaes.ohio-state.edu/research-projects/jerish-joyner-janahar

    400 MPa and depressurized via shear valve under low and high flow rates, at process temperatures of ... using particle size, viscosity, pH, creaming rate and protein profile. Treatments and analyses were run ... viscosity of samples upto 3.08 cP as compared to 2.68 cP for raw milk. Creaming rate of raw milk samples ...

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