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High-Risk Category: Meals, Food and Non-Alcoholic Beverages
the applicable Per Diem city and meal rate. ...
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Previous Winners
https://fst.osu.edu/about-us/harris-award/previous-winners
program has been transformed and is rated by investors and global customers as one of the most innovative ...
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How to ruin the taste of a cookie with just 2 words
https://fst.osu.edu/news/how-ruin-taste-cookie-just-2-words
significantly lower overall liking ratings than the samples labeled “new and improved.” This held true for both ... context had more impact than saying ‘new and improved’ had on generating better ratings,” said ... “dislike extremely” to “like extremely.” They also completed additional ratings of positive and negative ...
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Ohio Soybean Council Study- Impact of Power Factor With On-Farm Grain Storage Facilities
are subject to commercial electricity rates due to the high demand for electricity needed to power the ... large motors. Unlike most residential electric rates which are based primarily on total energy usage, ...
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Peak Demand Energy Management Strategies in Agriculture
to increased electrical usage, many farms are now on a commercial rate structure. Unlike residential ... rates, which are based primarily on total energy usage measured in kilowatt hours (kWh), commercial ... indicate: Many farmers are aware they are on a demand rate, however do not fully understand how ...
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Balasubramaniam receives 2021 IFT Achievement Award
https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award
a bioinformatics approach to identifying them and uncovering the molecular mechanisms of action. The ultimate goal ...
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CFAES’ Cooperstone recognized for research that improves tomato nutrition
https://fst.osu.edu/news/cfaes%E2%80%99-cooperstone-recognized-research-improves-tomato-nutrition
breeding/genetics, analytical chemistry, bioinformatics, and nutrition to help develop tomatoes that are healthier ...
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Using candy to sniff out probable cases of COVID-19
https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19
they smell and taste – not only by identifying the flavor, but also rating its intensity. If they ... mouth to rate how strong the flavor is, assessing the retronasal component. You also assess sweetness ...
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Future Students
https://fst.osu.edu/future-students
is highly marketable. Nationally, food science graduates have a 94% job placement rate with an ...
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Ohio HB 6- Creates Ohio Clean Air Program
https://energizeohio.osu.edu/news/ohio-hb-6-creates-ohio-clean-air-program
Bill 221. Ohio House Bill 6 would create an electricity rate rider for Ohio electric consumers to ...