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  1. Congrats Jordon Wade on publishing expansive soil health study!

    https://soilfertility.osu.edu/news/congrats-jordon-wade-publishing-expansive-soil-health-study

    aggregated research corn N rate trials across the Midwest to ask the question "do improvements in soil ...

  2. Stay connected!

    https://ohio4h.org/families/stay-connected

    Central is a great place for you to rate the projects you took last year and learn more about projects ...

  3. Q&A with Dr. John Fulton

    https://fabe.osu.edu/news/qa-dr-john-fulton

    estimate of application rate by-row and the creation of nutrient application coverage maps.  Similar work ...

  4. Heavy Construction Management

    https://fabe.osu.edu/courses/consysm-4660

    production rates. Prereq or concur: 3451. Undergraduate 3.0 Autumn 2020 In Person Columbus Construction ...

  5. Green Building and Sustainable Construction

    https://fabe.osu.edu/courses/consysm-5670

    CONSYSM 5670 Introduction to LEED rating systems, major components of sustainable building design ...

  6. Manure Management

    https://ocamm.osu.edu/manure-management

    To realize these benefits and protect water quality, it needs to be applied at the right rate, in the ...

  7. Quilts of Valor

    https://ohio4h.org/conference-sessions/quilts-valor

    Foundation at a special rate and obtain necessary guidance and support. Members sewing quilts connect with ...

  8. New OSHA obligations for a post-COVID 19 world

    https://southcenters.osu.edu/newsletter/spring-2020/new-osha-obligations-for-post-covid-19-world

    rates down.  In addition to OSHA’S April 13 enforcement plan, the agency released a policy on April 16 ...

  9. Aquaculture team publishes two papers in top aqua-journals

    https://southcenters.osu.edu/newsletter/spring-2020/aquaculture-team-publishes-two-papers-in-top-aqua-journals

    group, and the specific growth rate and weight gain correlated negatively with dietary levels of SBM.  ...

  10. Emilia G. Sgambati

    https://students.cfaes.ohio-state.edu/node/4392

    studied alternating starch and fat percentages in calf starters to improve their growth rates over two ...

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