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  1. Using candy to sniff out probable cases of COVID-19

    https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19

    they smell and taste – not only by identifying the flavor, but also rating its intensity. If they ... mouth to rate how strong the flavor is, assessing the retronasal component. You also assess sweetness ...

  2. Stay connected!

    https://ohio4h.org/families/stay-connected

    for all skill levels, available for you to download. Project Central is a great place for you to rate ...

  3. Dairy Cattle Welfare Webinar Series

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/dairy-cattle-welfare-webinar-series

    Council (DCWC) is pleased to offer a webinar series. The webinars feature top-rated topics from previous ...

  4. Peak Demand Energy Management Strategies in Agriculture

    https://energizeohio.osu.edu/farm-energy-management/peak-demand-energy-management-strategies-agriculture

    to increased electrical usage, many farms are now on a commercial rate structure. Unlike residential ... rates, which are based primarily on total energy usage measured in kilowatt hours (kWh), commercial ... they are on a demand rate, however do not fully understand how their demand charges are calculated. ...

  5. Recommended Adjustment when Pricing Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/recommended-adjustment-when-pricing-forages

    about the mean inclusion rate from the Michigan State work). However, at low inclusion rates, our method ...

  6. Self-Determined Projects and Idea Starters

    https://ohio4h.org/selfdetermined

    to fair, enter their quilts here.  365.06 Workforce Prep (Workforce Prep Day) Camp Counseling (Rating ...

  7. Books and Resources

    https://ohio4h.org/booksresources

    Central, an interactive web site that includes sample pages, ratings, and comments. Project Central works ...

  8. CFAES’ Cooperstone recognized for research that improves tomato nutrition

    https://fst.osu.edu/news/cfaes%E2%80%99-cooperstone-recognized-research-improves-tomato-nutrition

    breeding/genetics, analytical chemistry, bioinformatics, and nutrition to help develop tomatoes that are healthier ...

  9. Precautions for Feeding Frosted and Drought-Stressed Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/precautions-feeding-frosted-and-drought-stressed

    to animals before turning them out to graze. Use heavy stocking rates (4 to 6 head of cattle/acre) ...

  10. Oats as a Late Summer Forage Crop

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/oats-late-summer-forage-crop

    yield changed based on plating date and nitrogen rate. Similar to previous studies, applying 46 lb/acre ... recommended nitrogen rate for summer oat forage is to apply 50 lb/acre of nitrogen at planting. When planted ... planting date and nitrogen application (lb/acre). Not only does nitrogen rate affect yield but also the ...

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