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  1. Meet the 2022-2023 Cohort

    https://research.cfaes.ohio-state.edu/professional-development/stars/meet-2022-2023-cohort

    molecular techniques and bioinformatic approaches to characterize the diversity and function of microbial ...

  2. High-Risk Category: Meals, Food and Non-Alcoholic Beverages

    https://cfaesfinance.osu.edu/service-center-resource-guides/high-risk-category-meals-food-and-non-alcoholic-beverages

    the applicable Per Diem city and meal rate. ...

  3. Sponsored Project Funded Travel

    https://research.cfaes.ohio-state.edu/resources/sponsored-project-funded-travel

    after completion of the trip and are based upon per diem rates that vary by city location. These rates ... rate. Based on specific travel needs, the per diem allowance for the first and last days of travel can ... fee, provided by the hotel as part of the lodging rate, or replaced by a legitimate business meal. The ...

  4. STARS Alumni

    https://research.cfaes.ohio-state.edu/professional-development/stars/stars-alumni

    microbiome data, sensory science, and measures of health outcomes and utilizes bioinformatics ...

  5. Rates

    https://mcic.osu.edu/rates

    The rates listed below are for OSU/OARDC faculty. Rates for other educational institutions are 50% ... higher, rates for industry are 100% higher. We offer free technical help for first time pilot genomic or ... only) $ 35.00/hour Bioinformatics MCIC Computational Biology Laboratory membership (6 months) $ 600.00 ...

  6. Frequently Used Info

    https://research.cfaes.ohio-state.edu/grants/frequently-used-information

      CFAES Limited Submission Process Facilities & Administrative Cost Rates Fringe Benefit Rates and ...

  7. Previous Winners

    https://fst.osu.edu/about-us/harris-award/previous-winners

    program has been transformed and is rated by investors and global customers as one of the most innovative ...

  8. How to ruin the taste of a cookie with just 2 words

    https://fst.osu.edu/news/how-ruin-taste-cookie-just-2-words

    significantly lower overall liking ratings than the samples labeled “new and improved.” This held true for both ... context had more impact than saying ‘new and improved’ had on generating better ratings,” said  ... “dislike extremely” to “like extremely.” They also completed additional ratings of positive and negative ...

  9. Emilia G. Sgambati

    https://students.cfaes.ohio-state.edu/node/4392

    percentages in calf starters to improve their growth rates over two years. In addition to her own research, ...

  10. Meredith M. Oglesby

    https://students.cfaes.ohio-state.edu/node/4394

    conducted undergraduate research with Dr. Emily Buck, which focused on social media engagement rates ...

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