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  1. Summer Undergraduate Research in Genetics and Genomics (SURGe) Program

    https://ansci.osu.edu/newsletter/student-newsletter/october-4-2021-september-27-2021-september-20-2021-september-13-2021-0

    that include a 3-credit hour Bioinformatics class. The free   online  application   is now open for ... summer 2022 admissions until February 15, 2022.  The introductory Bioinformatics class provides training ... in modern bioinformatics tools via command-line used in genetics and genomics. The credits are ...

  2. H2Ohio Cover Crop Usage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/h2ohio-cover-crop-usage

    reduction. Those practices are soil testing, variable-rate fertilization, subsurface nutrient application, ... full rate of an overwintering species. 4. Cover crop must be maintained until March 15. 5. Crop can be ...

  3. Undergraduate Research Assistant Opportunity

    https://ansci.osu.edu/newsletter/student-newsletter/october-11th-2021-october-4-2021-september-27-2021-september-20-2021-6

    a month), the students will be financially supported (at an hourly rate, based on the College of Veterinary ...

  4. Texas A&M Ph.D. in Genetics and Genomics

    https://ansci.osu.edu/newsletter/student-newsletter/october-4-2021-september-27-2021-september-20-2021-september-13-2021-1

    range of Specialties: Bioinformatics and Genomics; Conservation, Population and Evolution Genetics; ...

  5. A Day in the Woods Series 'Tending Your Woodland' In-person workshop

    https://ocvn.osu.edu/events/day-woods-series-tending-your-woodland-person-workshop

    a technique that can increase the growth rate of trees to produce more wildlife food, timber and other ...

  6. Managing Forage Stands Damaged by Fall Armyworm

    https://forages.osu.edu/news/managing-forage-stands-damaged-fall-armyworm

    fields. Base the application rate on a recent soil test. A sufficient nutrient supply will help the crop ...

  7. Pathogen Modelling Guide

    https://meatsci.osu.edu/node/323

    and Thawing             Cooking and Chilling of Cooked Meat Products            Chilling Rate of ...

  8. Dr. Bain Wilson

    https://ansci.osu.edu/our-people/dr-bain-wilson

    Zumbaugh, C. A., S. A. Gonia, K. M. Payne, and T. B. Wilson. 2021. Determining the rate of ergot-alkaloid ... Lengi, A. et al., "Six months of dietary supplementation with LinPro (R) improves hoof growth rates ...

  9. Animal Growth and Development

    https://ansci.osu.edu/courses/animsci-7100

    industries continue to emphasize more efficient growth rates and acceptable meat quality. Specific ...

  10. Assessing Calf Death Losses in a Beef-Dairy Crossbreeding Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/assessing-calf-death-losses-beef-dairy-crossbreeding

    performance, cows had an overall 42% conception rate (CR) with 28% 21-day pregnancy rate (PR) and replacement ... pregnancy results in the birth of one calf. However, the birth of two or more calves could occur at a rate ... regardless of sires. The overall twining rate was ~1% for first-calf heifers, ~4% for lactation 1, and ~7% ...

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