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  1. Covid19 user guidelines

    https://mcic.osu.edu/node/120

    other instrument or the bioinformatics lab contact the MCIC staff via email or by calling 330-263-3828: ... Microscopy: Khwannarin Khemsom Molecular Biology Equipment: Jody Whittier Bioinformatics Lab: Jelmer Poelstra ...

  2. Bioinformatics Office Hours

    https://mcic.osu.edu/events/bioinformatics-office-hours

    Bioinformatics Office Hours! Every Tuesday from 2-4 pm on Zoom (Zoom link). (The website says "All day" ...

  3. Farm Income and Financial Outlook

    https://aede.osu.edu/events/farm-income-and-financial-outlook

    financial stress including ag loan delinquency rates and bankruptcy rates. Target Audience: Lenders/ ...

  4. Dairy Cattle Welfare Webinar Series

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/dairy-cattle-welfare-webinar-series

    Council (DCWC) is pleased to offer a webinar series. The webinars feature top-rated topics from previous ...

  5. Recommended Adjustment when Pricing Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/recommended-adjustment-when-pricing-forages

    about the mean inclusion rate from the Michigan State work). However, at low inclusion rates, our method ...

  6. New low cost high throughput sequencing services

    https://mcic.osu.edu/news/new-low-cost-high-throughput-sequencing-services

    for library preparation are listed on our Rates page. Also don’t hesitate to contact MCIC staff if you ...

  7. Pandemic worsening food insecurity

    https://aede.osu.edu/news/pandemic-worsening-food-insecurity

    Bringing higher rates of unemployment and poverty, the pandemic has also pushed more people into ...

  8. Grazing Crop Residue

    https://wayne.osu.edu/news/grazing-crop-residue

    yields and management practices may warrant different utilization or stocking rates if you choose to ...

  9. Graduate Exit Seminar via Zoom- John Grayson

    https://senr.osu.edu/events/graduate-exit-seminar-zoom-john-grayson

    E concentrations in the live feeds resulted in improved survival and growth rates during the first ten days of ...

  10. Field Management Post Harvest… What Now?

    https://wayne.osu.edu/news/field-management-post-harvest%E2%80%A6-what-now

    covering the residue with soil will help to increase the rate at which decomposition occurs. This ...

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