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  1. Hay Quality and Beef Health Update

    https://tuscarawas.osu.edu/events/hay-quality-and-beef-health-update

    Excessive moisture the last few years has made it difficult to make good quality hay. Make plans to attend this free program to learn how to measure and evaluate your hay supplies. Topics: Forage Sampling Understanding a Forage Analysis What to do When Ha ...

  2. Fertilizer and Pesticide Recertification

    https://tuscarawas.osu.edu/events/fertilizer-and-pesticide-recertification-0

    Fertilizer: 12-1 PM Pesticide: 1-4 PM Costs: $30 for Pesticide and Fertilizer $10 for Fertilizer ONLY (first hour) $5 if you would like pizza/refreshments Pre-registration is required in order to provide handouts and refreshments. Payment by cash or check ...

  3. Fertilizer and Pesticide Recertification

    https://tuscarawas.osu.edu/events/fertilizer-and-pesticide-recertification

    Fertilizer: 6-7 PM Pesticide: 7-10 PM Costs: $30 for Pesticide and Fertilizer $10 for Fertilizer ONLY (first hour) $5 if you would like pizza/refreshments Pre-registration is required in order to provide handouts and refreshments. Payment by cash or check ...

  4. Livestock Judging Clinic

    https://greene.osu.edu/events/livestock-judging-clinic

    Fairgrounds 9-10 am Pork QA 10-11:30 Livestock Judging Clinic 11:30-12:30 Beef QA Lunch provided by the Greene County FFA Alumni Flyer ...

  5. Once a Month Cooking Workshop

    https://greene.osu.edu/events/once-month-cooking-workshop

    Food preservation has made a comeback! Learn how to safely and easily can, freeze, and dry foods at home for year-round goodness! Once a Month Cooking Workshop- Thursday, October 8- Use these tips and techniques to make healthy meals for your family in bu ...

  6. Freezing and Drying Workshop

    https://greene.osu.edu/events/freezing-and-drying-workshop

    Food preservation has made a comeback! Learn how to safely and easily can, freeze, and dry foods at home for year-round goodness!   Freezing and Drying Fruits and Vegetables Workshop- Thursday, September 24- Learn to correctly freeze and dry fruits and ve ...

  7. Jams and Jellies Workshop

    https://greene.osu.edu/events/jams-and-jellies-workshop

    Food preservation has made a comeback! Learn how to safely and easily can, freeze, and dry foods at home for year-round goodness!   Jams and Jellies Workshop- Tuesday, August 18- This hands-on workshop will focus on how to make jams and jellies, and parti ...

  8. Water Bath Canning Workshop

    https://greene.osu.edu/events/water-bath-canning-workshop

    Food preservation has made a comeback! Learn how to safely and easily can, freeze, and dry foods at home for year-round goodness!   Water Bath Workshop- Tuesday, July 14-  You will participate and learn the correct techniques to can tomatoes using the wat ...

  9. Pressure Canner Workshop

    https://greene.osu.edu/events/pressure-canner-workshop

    Food preservation has made a comeback! Learn how to safely and easily can, freeze, and dry foods at home for year-round goodness!   Pressure Canning Workshop- Tuesday, June 30- Safe pressure canning of low acid foods will be discussed, and you will be par ...

  10. Air Fryer Program

    https://greene.osu.edu/events/air-fryer-program-0

    Trying to keep up with our fast and busy lifestyles, it is hard to get healthy meals on the dinner table. Air Fryer program is an interactive cooking school that will give you motivation and resources to meet the challenge. Cost $15.00 Click here for regi ...

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