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  1. The Cicadas Are Coming!

    https://champaign.osu.edu/news/cicadas-are-coming

    It is almost time for the Brood X Cicada emergence to arrive in Ohio.  These 17-year insects have many residents wondering how to prepare for their arrival: what to look for and expect, how to treat important plants and trees, how long they will be among ...

  2. New Bulletins on Personal Guarantees and Operating Loans

    https://agnr.osu.edu/news/new-bulletins-personal-guarantees-and-operating-loans

    By:Peggy Kirk Hall, Associate Professor, Agricultural & Resource Law Wednesday, April 14th, 2021 Farms and financing--that's a common combination in agriculture.  Because farm operators often use financing arrangements to fund the capital intensi ...

  3. USDA rolls out its Pandemic Assistance for Producers Initiative

    https://agnr.osu.edu/news/usda-rolls-out-its-pandemic-assistance-producers-initiative

    By:Peggy Kirk Hall, Associate Professor, Agricultural & Resource Law Monday, April 12th, 2021 We’re used to April showers in Ohio, but this year producers can also prepare for a showering of USDA pandemic assistance.   Secretary Vilsack just announced ...

  4. 2021 Distinguished Seniors Ezekiel Miller and Todd Peterson

    https://aede.osu.edu/about-us/multimedia/2021-distinguished-seniors-ezekiel-miller-and-todd-peterson

    ...

  5. Extension Office Open to Public!

    https://champaign.osu.edu/news/extension-office-open-public

    We have some good news!  Effective immediately, the Extension Offices across the state have been given permission to return to an open status to the public.  This means that we are now allowed to have our office door unlocked and appointments will not be ...

  6. Join us for Reducing Food Waste at Home

    https://franklin.osu.edu/news/join-us-reducing-food-waste-home

    Did you know that the U.S. is the world’s leader in food waste? Approximately 30% of the food produced in the United States is wasted each year, and a significant portion of that occurs at the consumer level. Join Extension Educator Jenny Lobb for a webin ...

  7. Reducing Food Waste at Home

    https://franklin.osu.edu/events/reducing-food-waste-home

    Did you know that the U.S. is the world’s leader in food waste? Approximately 30% of the food produced in the United States is wasted each year, and a significant portion of that occurs at the consumer level. Join Extension Educator Jenny Lobb for a webin ...

  8. The roots of slowing climate change are in trees

    https://aede.osu.edu/news/roots-slowing-climate-change-are-trees

    In the fight against climate change, expanding and better managing the nation’s forests are the cheapest and easiest steps to cutting carbon dioxide emissions, according to new research at The Ohio State University.  ...

  9. Virtual Dining with Diabetes

    https://clermont.osu.edu/news/virtual-dining-diabetes

    Do you or someone you love have diabetes?  With 30 million diabetics in America, you are not alone! Join OSU Extension’s Dining with Diabetes and learn how to incorporate good, healthy cooking techniques and other practices to help control your blood suga ...

  10. Virtual 4-H Project Green Teacher Series

    https://franklin.osu.edu/events/virtual-4-h-project-green-teacher-series-0

    4-H Project Green Teacher is a school garden educational program for afterschool personnel, educators and others who are engaged in, or would like to learn more about gardening as a context for learning. You may view the complete series brochure  here. WH ...

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